At a Glance
- Tasks: Prepare delicious meals and assist the Sous Chef in a vibrant kitchen.
- Company: Join a dynamic culinary team passionate about food.
- Benefits: Competitive pay, flexible hours, and opportunities to learn from experienced chefs.
- Other info: Fast-paced environment with room for creativity and growth.
- Why this job: Turn your passion for cooking into a rewarding career while creating amazing dishes.
- Qualifications: Nitec in Culinary Arts and at least 1 year of cooking experience.
The predicted salary is between 20000 - 25000 £ per year.
Primary Responsibilities:
- Basic preparation of meat, poultry and fish.
- Carries out basic cooking under the supervision of the Sous Chef.
- Responsible for cooking employees’ meals.
- Carry out all duties according to the standard of the Sous Chef.
- Mise en place for the next shift.
- Responsible for the general cleaning in his work area.
- Carry out any other duties assigned by the Management Staff.
Requirements:
- Minimum Nitec in Asian Culinary Arts or Western Cuisine.
- Minimum 1 years of working experience as Cook.
- Passionate about the food.
Cook in Penarth employer: Young Women's Christian Association of Singapore
Join our vibrant culinary team where your passion for food is celebrated and nurtured. As a Cook, you'll enjoy a supportive work culture that prioritises employee well-being and growth, with opportunities to learn from experienced chefs in a dynamic kitchen environment. Located in a bustling area, we offer competitive benefits and a chance to contribute to delicious meals that bring joy to our staff.
Contact Details:
Young Women's Christian Association of Singapore Recruitment Team
We think you need these skills to ace Cook in Penarth
Basic Cooking Skills
Meat Preparation
Poultry Preparation
Fish Preparation
Mise en Place
Cleaning and Sanitation
Teamwork
