At a Glance
- Tasks: Join a dynamic team to create delicious British dishes and enhance your culinary skills.
- Company: Young & Co, a vibrant pub with a welcoming atmosphere.
- Benefits: Weekly pay, 28 days holiday, discounts at Young's Pubs, and apprenticeship opportunities.
- Why this job: Kickstart your hospitality career while learning from masterclasses in a fun environment.
- Qualifications: Passion for cooking and eagerness to learn in a team setting.
The predicted salary is between 24000 - 30000 £ per year.
Young & Co is looking for a passionate Commis Chef to join The Crown Tavern in Lee, London. This vibrant pub offers a welcoming atmosphere and serves traditional British dishes using seasonal ingredients.
As a Commis Chef, you will work in a dynamic team, delivering top-quality meals and honing your culinary skills through masterclasses.
The role comes with great benefits including:
- Access to an apprenticeship scheme
- Discounts at Young's Pubs
- Weekly pay
- 28 days of holiday a year
If you're ready to embark on your hospitality career, apply today!
Commis Chef – Apprenticeship, Masterclasses & Fresh Pub Food in London employer: Young & Co
Young & Co is an excellent employer that prioritises a supportive and inclusive work culture, perfect for those looking to grow their careers in the hospitality industry. With opportunities for professional development, free meals, and discounts across all Young's Pubs, you'll be part of a community-focused team that values exceptional service and employee well-being. Join us in Greater London and make a meaningful impact while enjoying a vibrant work environment.
