At a Glance
- Tasks: Create delicious breakfast dishes and support the kitchen team in a vibrant pub environment.
- Company: The Orange Tree, a lively pub with a rich sports history and friendly atmosphere.
- Benefits: Gain qualifications, enjoy discounts, free meals, and 28 days holiday per year.
- Other info: Perfect for those looking to kickstart their hospitality career in a supportive setting.
- Why this job: Join a passionate team and develop your culinary skills while serving happy customers.
- Qualifications: Experience as a Breakfast or Commis Chef, or a keen Kitchen Porter ready to learn.
The predicted salary is between 26550 - 32450 £ per year.
Located just a short stroll from Richmond station and next to West London's famous Orange Tree Theatre, The Orange Tree pub is well known for its historic attachment to sports, offering brilliant service, a friendly atmosphere, and a well-stocked bar. Boasting HD screens, it's the perfect place to catch the match if you've missed out on tickets to Twickenham, while still maintaining a warm and traditional pub feel with old-fashioned cask ale pumps and dimly lit hanging lanterns.
We serve a delightful menu to satisfy even the largest of appetites, including a truly delightful lunch and evening menu comprising all the old British classics served with a modern twist and a kind smile. We also have 13 beautiful boutique bedrooms in our hotel, beautifully decorated, located in a leafy suburb of London with easy connections to Twickenham Stadium and the city centre.
What we offer our Breakfast/Commis Chef:
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
- Access to our culinary masterclasses to sharpen your skills, and development towards CDP.
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms.
- Weekly pay.
- Free meals.
- Sharesave Scheme.
- Company Pension.
- 28 days holiday per year.
What we look for in a Commis Chef:
We are looking for an existing Breakfast or Commis Chef, an excellent Kitchen Porter, or an individual looking for their next step in their hospitality career, who has a passion and flair for producing quality fresh food in a welcoming environment.
As the successful Commis Chef, you will:
- Be an active hands-on person with a passion to work hard as part of a team.
- Have high standards and a great work ethic.
- Show willingness to learn new skills; be an active team player with excellent communication skills.
- Work alongside your kitchen team to demonstrate your creativity and ability by helping to deliver top quality service.
- Demonstrate great planning and organisational skills to complete day-to-day tasks.
Breakfast Chef/Commis Chef in London employer: Young & Co.
The Old Brewery, part of Young & Co., is an excellent employer that offers a vibrant work culture in a stylish pub by the Thames. With strong development pathways and generous benefits, employees are supported in their career growth within the hospitality sector, making it a rewarding place to work for those passionate about delivering exceptional customer experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef/Commis Chef in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Young & Co.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Young & Co.
Don't be shy about reaching out to Young & Co. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef/Commis Chef in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Young & Co. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Young & Co.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
