Young & Co is recruiting an experienced Sous Chef for The Libertine in Westbourne. The role involves leading kitchen operations, creating new dishes, and developing a passionate team to deliver quality food.
Ideal candidates will possess prior experience in a similar role, showcasing leadership and communication skills. The position offers various benefits, including culinary development programs, free meals, and staff discounts.
#J-18808-LjbffrLead Sous Chef — Create Menus, Mentor Team, Free Meals employer: Young & Co
Young & Co is an excellent employer that prioritises a supportive and inclusive work culture, perfect for those looking to grow their careers in the hospitality industry. With opportunities for professional development, free meals, and discounts across all Young's Pubs, you'll be part of a community-focused team that values exceptional service and employee well-being. Join us in Greater London and make a meaningful impact while enjoying a vibrant work environment.
