The Harrogate Inn, part of The Inn Collection Group, is seeking a Junior Sous Chef to support the kitchen team in delivering high‑quality meals with fresh ingredients. Working closely with the Sous Chef and Head Chef, you’ll help maintain consistency, manage stock, and ensure smooth service in a fast‑paced environment, while upholding our standards of hospitality and guest satisfaction.
You’ll thrive under pressure, build strong relationships with colleagues across the kitchen and
#J-18808-LjbffrJunior Sous Chef — Fast-Paced Pub Kitchen & Growth employer: Yorkshire
The Inn Collection Group is an excellent employer, offering a vibrant work culture where creativity and passion for food are celebrated. Located in the picturesque town of Knaresborough, employees benefit from a supportive environment that encourages professional growth and development, alongside competitive pay and flexible working hours. Join us to be part of a dedicated team that values quality service and culinary excellence.
