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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while maintaining hygiene and safety standards.
- Company: Join a supportive NHS Trust with a focus on kindness and excellence.
- Benefits: Enjoy 27-33 days holiday, NHS pension, and discounts on various services.
- Why this job: Make a difference in healthcare while honing your culinary skills.
- Qualifications: Catering experience and strong organisational skills are preferred.
- Other info: Flexible hours and full training provided; ideal for students seeking part-time work.
Overview
A Vacancy at York Teaching Hospital Facilities Management.
Contract Type – Bank
Hours – As and When Required
Base – Scarborough, Bridlington and Malton
Scarborough Hospital Catering Department requires an enthusiastic Bank Chef to work in the Main Kitchens of the Catering Department, across the East Coast Hospitals.
Responsibilities
- Preparation & Cooking Tasks
- Maintenance of Hygiene Standards
- Food Safety, Assured Safe Catering Health and Safety Legislation
- Follow Department procedures and good practices
- Keeping the kitchen areas clean
- Monitoring food temperatures as part of HACCP
- Washing up and other general cleaning duties
- Knowledge of Special Diets
- Organise daily working plan prioritising
- Reorganise menus at short notice
Requirements
- Applicants must be adaptable and flexible to work variable hours
- Ability to use initiative, be self-motivated with strong interpersonal and organisational/time management skills
- Ability to work under pressure, prioritise workload and carry out physical tasks
- Must have a Driving Licence
- Ideal candidate will have catering experience, be customer-focused, a good team player and able to work unsupervised
- Full training will be provided
- Enhanced rates apply when working at the weekend
Additional information
- To find out more about working for our Trust, please visit: https://yorkhospitals.pagetiger.com/hdjgxd
- A full description of the role is available in the attachment: job description.
- Note: If a high number of applications are received this advert may close early. You are advised to submit your application at the earliest opportunity.
Benefits
- Access to the NHS Pension Scheme, with generous retirement benefits
- 27 days holiday rising to 33 days (depending on NHS Trust service)
- Relocation package up to 30% of salary (capped at £18k) for hard-to-fill positions; discuss with recruiting department/manager
- Paid and unpaid leave options, including emergency and planned leave
- Employee Assistance Programme (24/7) for personal, work, family, and relationship issues
- NHS Car Lease and Cycle to Work schemes
- Learning and development opportunities
- Discounts on restaurants, getaways, shopping, motoring, cinema and finance
For further information on benefits, please visit the Trust\’s Staff Benefits pages.
Working for the Trust
We are guided by values: kind, open, and pursuing excellence. We encourage applications from everyone and support flexible working where possible. Contact the recruiting manager within this advert to discuss any requirements.
YTHFM is Funding level 1 membership of a Tailored Healthcare Cash Plan for all substantive Band 2 and 3 staff on a trial basis. It provides access to optical and dental services, physiotherapy, and wellbeing treatments up to defined limits. This is not part of terms and conditions and can be withdrawn at any time. Discounted Westfield Health plans are available for bank staff or those in Band 4 or above.
Armed Forces Friendly Employer. We hold the Gold Award from the Defence Employer Recognition Scheme and support Defence personnel with applications for employment.
This advert closes on Wednesday 15 Oct 2025
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Bank Chef - working across Scarborough, Bridlington and Malton employer: York Teaching Hospital Facilities Management
Contact Detail:
York Teaching Hospital Facilities Management Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bank Chef - working across Scarborough, Bridlington and Malton
✨Tip Number 1
Get to know the kitchen environment before your interview. If you can, visit the hospital or similar settings to familiarise yourself with the layout and operations. This will help you feel more confident and show your genuine interest in the role.
✨Tip Number 2
Practice your cooking skills under pressure! Try preparing meals within a set time limit at home. This will not only boost your confidence but also demonstrate your ability to work efficiently when it counts.
✨Tip Number 3
Brush up on your knowledge of food safety and hygiene standards. Being able to discuss these topics during your interview will show that you take the role seriously and are ready to maintain high standards in the kitchen.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Bank Chef - working across Scarborough, Bridlington and Malton
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your enthusiasm for food preparation and how you maintain high hygiene standards in the kitchen.
Tailor Your Application: Make sure to customise your application to match the job description. Highlight your adaptability, teamwork skills, and any relevant catering experience. We want to see how you fit into our kitchen culture!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if necessary to make it easy for us to read. Remember, we’re looking for someone who can prioritise and manage their time effectively, so show us you can do that in your writing!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at York Teaching Hospital Facilities Management
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience with food preparation, cooking techniques, and hygiene standards. Be prepared to share specific examples of how you've maintained high standards in previous roles.
✨Show Your Flexibility
Since the role requires adaptability, think of instances where you've successfully adjusted to changing circumstances in a kitchen environment. Highlight your ability to reorganise menus or manage unexpected challenges.
✨Demonstrate Team Spirit
As a Bank Chef, you'll need to work well with others. Prepare to talk about your experiences as a team player, focusing on how you’ve collaborated with colleagues to ensure smooth kitchen operations.
✨Be Ready for Practical Questions
Expect questions that test your knowledge of food safety and health regulations. Brush up on HACCP principles and be ready to explain how you would monitor food temperatures and maintain hygiene in the kitchen.
