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- Tasks: Lead a dynamic kitchen team and create delicious Japanese dishes.
- Company: Join a vibrant restaurant group known for fresh, authentic Japanese cuisine.
- Benefits: Enjoy free food, health plans, gym discounts, and 50% off dining with friends.
- Why this job: Be the heart of the kitchen and inspire others while delivering amazing guest experiences.
- Qualifications: Passion for food and experience in kitchen operations.
- Other info: Exciting career growth opportunities in a fast-paced environment.
The predicted salary is between 30000 - 40000 £ per year.
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. We are all about fresh, flavoursome, authentic Japanese food. Sushi is what we are famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do:
- The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests.
- Leading and inspiring the kitchen team, you are obsessive about food quality, adherence to spec and can prepare each and every YO! dish brilliantly.
- You are passionate about an incredible guest experience, developing the team to Super Squad status and driving the profitability of your restaurant through great controls of food cost lines.
- Comfortable and natural in all sections of the kitchen, you cut fish, cook rice, roll sushi, and prepare our kitchens every day.
- You are also an inspirational presence in your restaurant, running high energy shifts from the kitchen and ensuring each and every day part delivers an outstanding experience for our guests and team.
Free YO! food - What’s your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu.
Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line.
Discounted gym membership, cinema tickets, dining out and retail offers are all available by accessing our reward platform.
50% off your food every time you dine with us for you and 3 friends.
Head Chef-Pub Kitchen in Slough employer: YO! Sushi
Contact Detail:
YO! Sushi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef-Pub Kitchen in Slough
✨Tip Number 1
Get to know the company! Research their menu, values, and culture. When you walk into that interview, you want to show them you’re not just another candidate but someone who genuinely cares about what they do.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info and maybe even a referral, which can really boost your chances of landing that Head Chef role.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish or two to showcase your culinary talents. It’s a great way to demonstrate your passion for food and creativity in the kitchen.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at YO! Kitchen.
We think you need these skills to ace Head Chef-Pub Kitchen in Slough
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your experiences and what excites you about working in a kitchen. We want to see that you're not just looking for a job, but that you're genuinely passionate about creating amazing dishes.
Be Specific About Your Skills: Make sure to highlight your culinary skills and any relevant experience you have. Whether it's sushi rolling or managing a kitchen team, we want to know exactly what you bring to the table. Use examples to back up your claims and show us how you can contribute to our kitchen.
Tailor Your Application: Don’t just send out the same application everywhere. Take the time to tailor your application to us at YO! Kitchen. Mention why you’re excited about our brand and how you align with our values. This shows us that you’ve done your homework and are genuinely interested in joining our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it gives you a chance to explore more about us and what we stand for before you hit that submit button!
How to prepare for a job interview at YO! Sushi
✨Know Your Dishes
Before the interview, make sure you’re familiar with the entire menu. Be ready to discuss your favourite YO! dishes and how you would prepare them. This shows your passion for food and your understanding of what makes their offerings special.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Prepare examples of how you've inspired and developed kitchen staff in the past. Think about specific situations where you’ve turned a struggling team into a high-performing one.
✨Understand Food Safety Standards
Be prepared to discuss food safety and hygiene practices. Knowing the regulations and how to implement them in a busy kitchen will demonstrate your commitment to guest safety and quality.
✨Bring Your Energy
The role requires high energy and enthusiasm. During the interview, let your passion for cooking and creating an amazing guest experience shine through. Show them that you can bring that energy to the kitchen every day!