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- Tasks: Lead operations and ensure exceptional service in a vibrant restaurant environment.
- Company: Exciting Japanese restaurant known for innovative dining experiences.
- Benefits: Competitive salary, full-time hours, and opportunities for career advancement.
- Why this job: Join a dynamic team and help shape the future of Japanese cuisine in the UK.
- Qualifications: Experience in restaurant management and a passion for customer service.
- Other info: Fast-paced environment with a focus on fresh, authentic food.
The predicted salary is between 29200 - 30000 £ per year.
Deputy Manager Operations - Bristol Cribbs Causeway
Contract: Full Time
Salary: £34,202 - £36,201
Contracted Hours: 45
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food.
Deputy Manager in Bristol employer: YO! Sushi
Contact Detail:
YO! Sushi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deputy Manager in Bristol
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even acquaintances who might have connections in the restaurant industry. A personal recommendation can go a long way in landing that Deputy Manager role.
✨Tip Number 2
Prepare for the interview by researching the company’s culture and values. We want to see how you fit into our team, so be ready to share how your experience aligns with our mission of delivering fresh, authentic Japanese food.
✨Tip Number 3
Showcase your leadership skills during the interview. As a Deputy Manager, we need someone who can inspire and manage a team effectively. Share examples of how you've successfully led teams in the past.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re genuinely interested in being part of our vibrant team at Bristol Cribbs Causeway.
We think you need these skills to ace Deputy Manager in Bristol
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine: When writing your application, let us know why you love Japanese food! Share any experiences you've had with it, whether it's cooking, dining out, or even travelling. This will help us see your enthusiasm and fit for our vibrant team.
Tailor Your CV to the Role: Make sure your CV highlights relevant experience that aligns with the Deputy Manager position. Focus on your operational skills and any leadership roles you've held. We want to see how you can contribute to our restaurant's success!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to read. We appreciate clarity, so don’t be afraid to show off your skills without fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at YO! Sushi
✨Know Your Japanese Cuisine
Familiarise yourself with the menu and the concept of kaiten dining. Being able to discuss the dishes and their origins will show your passion for the brand and its offerings.
✨Showcase Your Leadership Skills
As a Deputy Manager, you'll need to demonstrate your ability to lead a team. Prepare examples from your past experiences where you successfully managed a team or resolved conflicts.
✨Understand Operations Management
Brush up on key operations management principles. Be ready to discuss how you would optimise processes in a busy restaurant environment, ensuring efficiency and customer satisfaction.
✨Ask Insightful Questions
Prepare thoughtful questions about the company culture and operational challenges. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
