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- Tasks: Join our kitchen team to prepare delicious Japanese food and maintain high standards.
- Company: Exciting restaurant chain known for fresh, authentic Japanese cuisine.
- Benefits: Earn £12.21 per hour, enjoy free meals, and access professional qualifications.
- Why this job: Be part of a passionate team and grow your culinary skills in a vibrant environment.
- Qualifications: A love for food, teamwork, and willingness to learn are essential.
- Other info: Flexible hours and great opportunities for personal and professional growth.
- Free YO! food – What\’s your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu
- Grow with YO! – we will pay for you to achieve professional qualifications (up to Degree level) whilst you work
- Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line
- Discounted gym membership, cinema tickets, dining
Job Overview
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do.
You will be a role model, have an appetite for success and a real thirst for delivering exceptional results. You will be ambitious and hungry to learn. You will always strive to do your best. You will be enthusiastic and have a positive disposition. You will embrace challenges head on, with a willing can‑do attitude. You will want to be part of our success story. A passion for great food – before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
Responsibilities
- Competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations. Demonstrate a good working knowledge of fresh food and cooking techniques.
- Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
- Knowledge of working to tight deadlines in a QSR environment.
- Inventory controls to ensure we track stock levels and minimise waste.
- Support with the setup, maintenance, handover and close down workstations each shift.
- Complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
- Have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
- Be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
- Part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
- Keep yourself well informed of what\’s going on and what\’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
About YO!
We\’re all about fresh, flavoursome, authentic Japanese food. Sushi is what we\’re famous for, but we also have a mouth‑watering range of hot street food available – from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre‑pack sushi in most major UK supermarkets.
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Team Member BOH employer: YO! RESTAURANT
Contact Detail:
YO! RESTAURANT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Team Member BOH
✨Tip Number 1
Get to know the company! Before your interview, dive into their menu and understand their food philosophy. This shows you’re genuinely interested and can help you connect with the team during your chat.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your passion for food and teamwork aligns with their values – it’ll boost your confidence!
✨Tip Number 3
Dress the part! Even if it’s a casual setting, looking smart and presentable can make a great first impression. Plus, it shows you respect the opportunity and are ready to roll up your sleeves.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can set you apart from other candidates. Mention something specific from your conversation to remind them of your enthusiasm and fit for the role.
We think you need these skills to ace Team Member BOH
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your favourite dishes and what makes you excited about working in a kitchen. We want to see that you're not just looking for a job, but that you genuinely care about the food we serve.
Be Specific About Your Skills: Make sure to highlight any relevant kitchen experience you have. Whether it's food prep, cooking techniques, or maintaining cleanliness, we want to know what you can bring to the table. Use examples to show how you've tackled challenges in a fast-paced environment.
Keep It Professional Yet Personal: While we love a friendly vibe, remember to keep your application professional. Use a clear structure, check your spelling and grammar, and make sure it reflects your personality. We want to get to know the real you, so don’t be afraid to let your enthusiasm come through!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the info you need about the position and our company culture right there!
How to prepare for a job interview at YO! RESTAURANT
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Share your favourite dishes and why you enjoy them. This will show that you’re not just looking for a job, but you genuinely care about the culinary experience.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu before the interview. Be ready to discuss your favourite items and any unique ingredients or cooking techniques. This knowledge will demonstrate your enthusiasm and commitment to delivering exceptional results.
✨Highlight Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've supported colleagues in previous roles. This is crucial as the company values teamwork and collaboration in their fast-paced environment.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen cleanliness, and working under pressure. Brush up on your knowledge of health and safety regulations, and be ready to discuss how you handle tight deadlines in a quick-service restaurant setting.