Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Support the ASM in running shifts and managing restaurant operations.
- Company: Join a vibrant restaurant chain known for authentic Japanese cuisine.
- Benefits: Enjoy free YO! food during shifts and a dynamic work environment.
- Why this job: Be part of an exciting journey in the food industry with growth opportunities.
- Qualifications: Passion for food and experience in team leadership.
- Other info: Inspire your team while delivering outstanding guest experiences every day.
The predicted salary is between 36000 - 60000 £ per year.
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do:
- The role of the Deputy Manager at YO! is to fully support the ASM in the entire operation of their YO! Working under the ASM and actively running shifts in the restaurant, you have a huge impact on all aspects of the business.
- Although you are not quite an ASM yet, you are certainly learning all the aspects of the business to help you take that next step! These areas will include recruitment, training, scheduling, stock control, marketing, team communications, maintenance, safety and many more!
- You will be a fantastic ‘Shift Runner’ who sets the bar in the restaurant for running the very best shifts! Leading and inspiring our entire team you are obsessive about food quality, adherence to spec and can prepare each and every YO! dish brilliantly.
- Comfortable and natural in all roles, you are an inspirational presence in your restaurant, running high energy shifts and ensuring each and every day part delivers an outstanding experience for our guests and team – a typical day at YO! for you may involve opening and prepping in the kitchen and moving onto the floor at lunchtime to run a great shift, seamlessly floating between the two.
Free YO! food - What's your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu.
Senior Deputy Head in Somerset employer: YO! RESTAURANT
Contact Detail:
YO! RESTAURANT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Deputy Head in Somerset
✨Tip Number 1
Get to know the company culture! Before your interview, dive into their social media and website. Understanding their vibe will help you connect better during the chat.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. The more comfortable you are, the more confident you'll come across.
✨Tip Number 3
Show your passion for food! When discussing your experience, highlight any roles where you’ve worked with food or led teams. Let them see your enthusiasm for what they do!
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot them a quick thank-you email. It shows you’re keen and keeps you fresh in their minds. And remember, apply through our website for the best chance!
We think you need these skills to ace Senior Deputy Head in Somerset
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your favourite dishes and why they inspire you. We want to see that you're as excited about our menu as we are!
Tailor Your Application: Make sure to customise your application for the Deputy Manager role. Highlight your relevant experience in operations, team leadership, and any specific skills that align with what we're looking for. We appreciate a personal touch!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your journey and how it connects to the role without wading through unnecessary fluff!
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy – just a few clicks and you’re done!
How to prepare for a job interview at YO! RESTAURANT
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the entire menu, especially the sushi and hot street food offerings. Being able to discuss your favourite dishes and why they stand out will show your passion for the brand and its food.
✨Showcase Your Leadership Skills
As a Senior Deputy Head, you'll need to inspire your team. Prepare examples of how you've successfully led shifts or managed teams in the past. Highlight any specific challenges you faced and how you overcame them to ensure a great experience for both staff and guests.
✨Demonstrate Your Operational Knowledge
Familiarise yourself with key operational areas like stock control, scheduling, and training. Be ready to discuss how you would handle these responsibilities and improve efficiency in the restaurant. This shows you're not just a people person but also understand the business side.
✨Be Ready for Scenario Questions
Expect questions that put you in real-life situations, like handling a busy shift or resolving a customer complaint. Think through your responses ahead of time, focusing on how you would maintain high energy and quality service under pressure.
