Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create exceptional Japanese dishes.
- Company: Join a renowned restaurant chain with a passion for authentic Japanese cuisine.
- Benefits: Enjoy free meals, professional development, and wellness support.
- Why this job: Be part of a vibrant team and make a real impact on guest experiences.
- Qualifications: Experience in kitchen operations and a passion for food.
- Other info: Flexible hours and exciting growth opportunities await you.
The predicted salary is between 36202 - 38201 £ per year.
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do:
- You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
- You will be ambitious and hungry to learn.
- You will always strive to do your best.
- You will be enthusiastic and have a positive disposition.
- You will embrace challenges head on, with a willing can-do attitude.
- You will want to be part of our success story.
What you will be doing: The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. Leading and inspiring the kitchen team you are obsessive about food quality, adherence to spec and can prepare each and every YO! dish brilliantly. Happy teams and Happy guests is the mantra by which you live and instil this modus operandi across the team. You are passionate about an incredible guest experience, developing the team to Super Squad status and driving the profitability of your restaurant through great controls of food cost lines. Comfortable and natural in all sections of the kitchen, you cut fish, cook rice, roll sushi, and prepare our kitchens every day. You are also an inspirational presence in your restaurant, running high energy shifts from the kitchen and ensuring each and every day part delivers an outstanding experience for our guests and team.
We’re proud to offer:
- Fantastic working hours
- Free YO! food - What’s your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu
- Grow with YO! - we will pay for you to achieve professional qualifications (up to Degree level) whilst you work
- Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line
- Discounted gym membership, cinema tickets, dining out and retail offers are all available by accessing our reward platform
- 50% off your food every time you dine with us for you and 3 friends
- Award-winning sustainability initiatives - We’re committed to delivering progress against 9 UN sustainability goals, just some of the actions we’ve already taken include: 100% of all Salmon sourced from certified sustainable sources, Zero use of Species classed as MCS "Fish to Avoid".
Head Chef in London employer: YO! RESTAURANT
Contact Detail:
YO! RESTAURANT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in London
✨Tip Number 1
Get to know the company! Research their values, menu, and culture. When you walk into that interview, show them you’re not just another candidate but someone who genuinely cares about their mission and food.
✨Tip Number 2
Practice your cooking skills! If you're applying for Head Chef, be ready to showcase your culinary talents. Maybe even prepare a signature dish to impress them during the interview. Show off your passion for food!
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips on what it’s really like to work there and might even put in a good word for you.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll have access to all the latest job openings and updates directly from us.
We think you need these skills to ace Head Chef in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences and what excites you about working in a kitchen. We want to see that you're not just looking for a job, but that you genuinely care about creating amazing dishes.
Be Authentic: Don’t be afraid to show your personality in your application. We’re all about authenticity, so let us know who you are and what makes you unique. This is your chance to stand out from the crowd!
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to highlight any previous leadership experience. Talk about how you've inspired others and created a positive environment in the kitchen. We love seeing candidates who can motivate and uplift their teams!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows us that you’re keen to join our team!
How to prepare for a job interview at YO! RESTAURANT
✨Know Your Ingredients
Familiarise yourself with the key ingredients used in Japanese cuisine, especially sushi. Be ready to discuss your favourite dishes and how you would elevate them. This shows your passion for food and your understanding of the culinary art.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Prepare examples of how you've inspired and managed kitchen staff in the past. Highlight any successful training initiatives or team-building activities you've implemented to create a positive kitchen environment.
✨Demonstrate Your Passion for Quality
Be prepared to talk about your commitment to food quality and safety. Discuss how you ensure adherence to specifications and how you maintain high standards in the kitchen. This will resonate well with their focus on exceptional guest experiences.
✨Embrace the YO! Culture
Research the company's values and culture. Be ready to express why you want to be part of their success story and how your personal values align with theirs. Showing enthusiasm for their mission can set you apart from other candidates.