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For Companies At a Glance
- Tasks: Create delicious sushi and support a vibrant kitchen team.
- Company: Join a leading restaurant chain known for authentic Japanese cuisine.
- Benefits: Enjoy competitive pay, free food, and flexible working hours.
- Why this job: Be part of a passionate team and share your love for food.
- Qualifications: A passion for food and basic kitchen skills required.
- Other info: Dynamic work environment with opportunities for growth and learning.
Sushi Chef Operations – Edinburgh Princes Street Contract: Part Time
Salary: £12.21
Contracted Hours: 8
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the \’kaiten\’ conveyor belt and colour-coded dishes which made our name.
We\’re all about fresh, flavoursome, authentic Japanese food. Sushi is what we\’re famous for, but we also have a mouth-watering range of hot street food available – from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
About You
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey Our people are at the heart of what we do:
- You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
- You will be ambitious and hungry to learn.
- You will always strive to do your best.
- You will be enthusiastic and have a positive disposition.
- You will embrace challenges head on, with a willing can-do attitude.
- You will want to be part of our success story.
• A passion for great food- before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
• You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
• Demonstrate a good working knowledge of fresh food and cooking techniques.
• Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
• Knowledge of working to tight deadlines in a QSR environment
• Inventory controls to ensure we track stock levels and minimise waste.
• To support with the setup, maintenance, handover and close down workstations each shift• You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
• You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
• You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
• You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
• You will keep yourself well informed of what’s going on and what’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
• You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
• You will be aware of how you can contribute to the success of your restaurant and its profitability.
• You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
• You will complete all cleaning tasks in a timely manner as prescribed in Trail app.
We\’re proud to offer:
- Fantastic working hours
- Free YO! food – What\’s your favourite YO! dish? Every time you work you can power your shift
Sushi Chef employer: YO! RESTAURANT
Contact Detail:
YO! RESTAURANT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or just a drink. This way, you can chat with staff and get a feel for the atmosphere. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Practice your sushi skills! If you can, roll some sushi at home or take a class. Being able to demonstrate your passion and skills during the interview will definitely impress them.
✨Tip Number 3
Be ready to talk about teamwork! They’re looking for someone who can work well with others. Think of examples from past jobs where you’ve supported your team or tackled challenges together.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities there, so keep checking back for new roles!
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Show Your Passion for Food: We want to see your love for food shine through in your application. Share your experiences with sushi or any culinary adventures you've had. Let us know why you're excited about joining our team!
Be Specific About Your Skills: When you’re detailing your kitchen skills, be specific! Mention your experience with sushi rolling, food prep, and maintaining cleanliness. We love a candidate who knows their way around the kitchen and can keep things safe and tidy.
Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to keep it professional. Use clear language and avoid slang. A personal touch is great, but make sure your application reflects your seriousness about the role.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to navigate!
How to prepare for a job interview at YO! RESTAURANT
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Share your experiences with sushi and Japanese cuisine, and talk about what inspires you in the kitchen. This will show that you’re not just looking for a job, but that you genuinely care about the craft.
✨Demonstrate Your Skills
Be prepared to discuss your cooking techniques and any relevant experience you have in a fast-paced kitchen environment. If possible, bring examples of your work or be ready to talk through how you would handle specific tasks, like rolling sushi or maintaining cleanliness.
✨Emphasise Teamwork
Since this role requires being a team player, highlight your ability to work well with others. Share examples of how you've supported your colleagues in previous roles and how you contribute to a positive team atmosphere.
✨Know the Menu
Familiarise yourself with the restaurant's menu and be ready to discuss your favourite dishes. This shows that you’ve done your homework and are genuinely interested in what they offer, which can set you apart from other candidates.