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For Companies At a Glance
- Tasks: Create delicious dishes and ensure top-notch food safety standards.
- Company: Community-focused charity in Romford with a heart for service.
- Benefits: Full-time role with the chance to make a real difference.
- Why this job: Join us to innovate menus and serve the community with passion.
- Qualifications: Experience in cooking and a commitment to food safety.
- Other info: Opportunity to grow while making a positive impact.
The predicted salary is between 24000 - 36000 £ per year.
A community-based charity in Romford seeks a passionate Chef to join their catering department. The role focuses on providing a hot meal service and maintaining food safety standards. The ideal candidate will develop new dishes and improve menus to attract customers, ensuring hygiene and excellent customer service. This full-time position requires eligibility to work in the UK and a commitment to safeguarding practices. Join us to make a meaningful impact in the community.
Cafe Chef - Menu Innovator & Food Safety Leader in Romford employer: YMCA Thames Gateway Group
Contact Detail:
YMCA Thames Gateway Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cafe Chef - Menu Innovator & Food Safety Leader in Romford
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, local foodies, or even past colleagues. You never know who might have a lead on the perfect Cafe Chef role or can put in a good word for you.
✨Tip Number 2
Show off your culinary creativity! When you get the chance to chat with potential employers, share your ideas for innovative dishes or menu improvements. This will demonstrate your passion and commitment to making an impact.
✨Tip Number 3
Be prepared for practical assessments! Many catering roles involve cooking tests or menu planning exercises. Brush up on your skills and be ready to showcase your talent in a real-world scenario.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles that match your skills. Plus, it shows you're serious about joining our community-focused team.
We think you need these skills to ace Cafe Chef - Menu Innovator & Food Safety Leader in Romford
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and creating new dishes shine through. Share any unique recipes or menu ideas you've developed in the past to show us how you can innovate our offerings.
Highlight Your Food Safety Knowledge: Make sure to mention your understanding of food safety standards and hygiene practices. We want to see that you take food safety seriously and can maintain high standards in a busy kitchen environment.
Emphasise Customer Service Skills: Since this role involves interacting with customers, don’t forget to highlight your experience in providing excellent customer service. Share examples of how you've gone above and beyond to ensure a great dining experience.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at YMCA Thames Gateway Group
✨Know Your Menu Inside Out
Before the interview, take some time to research and think about innovative dishes you could bring to the table. Be ready to discuss your ideas and how they can attract customers while maintaining food safety standards.
✨Showcase Your Food Safety Knowledge
Make sure you’re up to date with the latest food safety regulations and practices. During the interview, highlight your experience in maintaining hygiene standards and how you ensure a safe kitchen environment.
✨Demonstrate Your Passion for Community Impact
This role is all about making a difference in the community. Share examples of how your cooking has positively impacted others or how you’ve engaged with local initiatives. This will show your commitment to the charity’s mission.
✨Prepare for Customer Service Scenarios
Think about how you would handle various customer service situations in a café setting. Be ready to discuss your approach to ensuring excellent service, especially when it comes to feedback on your dishes or menu changes.
