At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences for guests.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Yeoman - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in West Byfleet employer: Yeoman
At Harvester, we pride ourselves on being a fantastic employer, offering a vibrant work culture where fun and laughter are part of the daily routine. With generous employee benefits like a 33% discount across all our dining brands and opportunities for personal growth, you’ll not only enjoy your role as Santa but also create lasting memories for families while building lifelong friendships. Join us in a festive environment that values your individuality and supports your journey in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in West Byfleet
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and serving is key. It shows your passion for the role and helps you stand out during the interview.
✨Tip Number 2
Be ready to showcase your skills! If you get the chance, demonstrate your cooking techniques or share your favourite recipes. This can really impress the hiring team.
✨Tip Number 3
Show your team spirit! Talk about your experiences working in a team and how you contribute to a positive kitchen environment. We love a good team player!
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for the Yeoman - Harvester.
We think you need these skills to ace Chef in West Byfleet
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you a great fit for the Chef role at Harvester.
Show Your Passion:Let us know why you love cooking and what excites you about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Highlight Teamwork:Since you'll be working in a team, mention any experiences where you've collaborated with others. We value teamwork, so show us how you can contribute to our kitchen crew!
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Yeoman
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at Harvester. Understand the key dishes, especially the famous rotisserie chicken and sizzling grills. This will show your passion for the role and help you answer questions about how you would prepare and present these dishes.
✨Show Your Team Spirit
As a Chef, you'll be part of a team that works closely together. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well in a team will resonate with the interviewers, as they value a supportive and friendly atmosphere.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention any relevant training or experiences that demonstrate your understanding of food safety regulations and hygiene practices.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle a busy service or how you would deal with a difficult customer. Think through your responses beforehand, focusing on your problem-solving skills and ability to stay calm under pressure.
