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- Tasks: Lead daily operations and inspire a passionate team in our new pizzeria.
- Company: Exciting new pizzeria opening in South Woodford with a rich hospitality background.
- Benefits: Competitive salary, holiday pay, pension scheme, and free food on shift.
- Other info: Great opportunity for growth in a dynamic and fun environment.
- Why this job: Join us from day one and shape the future of our brand-new restaurant.
- Qualifications: Previous hospitality management experience and strong leadership skills required.
The predicted salary is between 36000 - 40000 £ per year.
We are excited to announce the opening of our brand-new pizzeria in South Woodford and are looking for an experienced Restaurant Manager to join us on this new adventure. With over 28 years of experience in the hospitality industry, we are bringing our passion, standards, and customer service into the world of pizza — and we want the right person to help lead the journey from day one.
Responsibilities:
- Managing daily restaurant operations.
- Staff management, recruitment & training.
- Rotas and scheduling.
- Cashing up and financial controls.
- Menu updates and changes.
- Managing bar operations, including cocktails and drinks menus.
- Maintaining excellent customer service standards.
- Stock control and supplier management.
- Leading and motivating the team.
Requirements:
- Previous hospitality management experience essential.
- Strong organisational and leadership skills.
- Good knowledge of spreadsheets and admin systems.
- Confident with cash handling and reporting.
- Experience working with food & beverage operations.
- Passionate, reliable, and hands-on approach.
What We Offer:
- Competitive salary.
- Holiday pay.
- Pension scheme.
- Free food on shift.
- Opportunity to grow with a brand-new business from launch.
Job Details:
- Experience: Required
- Languages: English – Advanced
- Employment: Full-time
- Salary: up to £18 hourly
- Benefits: tips
Restaurant General Manager in London employer: yellowstone pizza
Contact Detail:
yellowstone pizza Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant General Manager in London
✨Tip Number 1
Network like a pro! Reach out to your contacts in the hospitality industry and let them know you're on the lookout for a new opportunity. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show up in person! If you’re eyeing that new pizzeria, pop in and introduce yourself. A friendly chat with the current staff or management can leave a lasting impression and show your genuine interest in the role.
✨Tip Number 3
Prepare for interviews by practising common questions specific to restaurant management. Think about how you’d handle staffing issues or improve customer service. We want you to shine when it’s your turn to impress!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Restaurant General Manager in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the hospitality industry shine through. We want to see your enthusiasm for pizza and customer service, so don’t hold back on sharing why you love this field!
Tailor Your CV: Make sure your CV is tailored to the Restaurant General Manager role. Highlight your previous management experience and any relevant skills that match our requirements. We’re looking for someone who can lead and motivate a team, so showcase those leadership qualities!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where necessary to make it easy for us to read. We appreciate straightforward communication, so avoid fluff and get straight to the good stuff!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and we’ll be able to review your application quickly. Plus, it shows you’re serious about joining our new pizzeria adventure!
How to prepare for a job interview at yellowstone pizza
✨Know Your Stuff
Before the interview, make sure you’re well-versed in the restaurant's concept and menu. Familiarise yourself with their style of service and any unique offerings they might have. This shows your genuine interest and helps you stand out.
✨Showcase Your Leadership Skills
As a Restaurant General Manager, you'll need to lead a team effectively. Prepare examples from your past experiences where you've successfully managed staff, resolved conflicts, or improved team performance. Be ready to discuss your leadership style and how you motivate others.
✨Be Financially Savvy
Since cash handling and financial controls are part of the role, brush up on your financial management skills. Be prepared to discuss how you've managed budgets, controlled costs, or increased profitability in previous positions. This will demonstrate your capability in managing the restaurant’s finances.
✨Customer Service is Key
Excellent customer service is crucial in the hospitality industry. Think of specific instances where you’ve gone above and beyond for customers or improved service standards. Sharing these stories will highlight your commitment to maintaining high service levels.