At a Glance
- Tasks: Assist in food prep and cooking, ensuring quality and presentation.
- Company: Join a vibrant kitchen team with a passion for culinary excellence.
- Benefits: Enjoy competitive pay, discounts on food, and company events.
- Other info: Great chance for career growth and learning from experienced chefs.
- Why this job: Perfect opportunity to develop your culinary skills in a fast-paced environment.
- Qualifications: Basic cooking skills and ability to work under pressure required.
The predicted salary is between 26000 - 27000 £ per year.
Assist in food preparation and cooking according to recipes and standards.
Support the Chef de Partie in running a specific kitchen section.
Ensure quality, presentation, and consistency of dishes.
Maintain cleanliness and hygiene standards (food safety, storage, labeling).
Help with stock control and report shortages.
Prepare ingredients (cutting, marinating, portioning).
Work efficiently during busy service periods.
Support and guide commis chefs or junior staff.
Follow instructions from senior chefs (Sous Chef / Head Chef).
Skills Required
- Basic to intermediate cooking skills (grill, sauté, prep, etc.)
- Good time management & organisation
- Ability to work under pressure in a fast-paced kitchen
- Strong teamwork and communication
- Knowledge of food hygiene & safety
- Attention to detail in plating and taste
- 1–3 years kitchen experience (often as a Commis Chef)
- Culinary training (preferred but not always required)
- Food safety certification (Level 2 often expected in the UK, if not could be provided the training for it.)
Job Types: Full-time, Permanent
Pay: £12.50 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Experience:
- Chef: 3 years (required)
- Cooking: 3 years (required)
Work Location: In person
Demi Chef de Partie in Kendal employer: Ye Olde Fleece Inn
Join our vibrant team as a Demi Chef de Partie in Kendal, where we prioritise a supportive work culture that fosters creativity and collaboration. Enjoy competitive pay, generous employee discounts, and opportunities for professional growth within a dynamic kitchen environment. With a focus on quality and consistency, you'll be part of a passionate team dedicated to delivering exceptional culinary experiences while maintaining high standards of hygiene and safety.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie in Kendal
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit the restaurant before applying. Chat with the staff and see how they work together. This will give you a feel for the team dynamics and help you tailor your approach.
✨Tip Number 2
Show off your skills! When you get the chance, demonstrate your cooking techniques or even bring in a dish you've prepared. This is a great way to showcase your abilities and passion for food.
✨Tip Number 3
Be ready for a trial shift! Many kitchens will want to see you in action. Prepare yourself by practising under pressure and working efficiently. It’s your time to shine, so show them what you’ve got!
✨Tip Number 4
Don’t forget to follow up! After your interview or trial, drop a quick message thanking them for the opportunity. It shows your enthusiasm and keeps you on their radar. Plus, we love seeing candidates who are proactive!
We think you need these skills to ace Demi Chef de Partie in Kendal
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your cooking skills and any relevant experience. We want to see how you can contribute to our kitchen, so don’t hold back on showcasing your culinary talents!
Be Specific About Your Experience:Mention your previous roles and what you did in those positions. If you've worked in a fast-paced kitchen before, let us know how you handled busy service periods and supported your team. Specific examples will help us picture you in action!
Keep It Clean and Professional:Just like in the kitchen, cleanliness matters! Make sure your application is well-organised and free of typos. A tidy application reflects your attention to detail, which is crucial for maintaining hygiene standards in our kitchen.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the Demi Chef de Partie role. Plus, it’s super easy!
How to prepare for a job interview at Ye Olde Fleece Inn
✨Know Your Recipes
Familiarise yourself with the recipes and standards mentioned in the job description. Be ready to discuss how you would prepare specific dishes and maintain quality, presentation, and consistency. This shows your passion for cooking and attention to detail.
✨Show Off Your Team Spirit
Since teamwork is crucial in a kitchen, be prepared to share examples of how you've successfully collaborated with others in past roles. Highlight any experience guiding junior staff or working under pressure during busy service periods to demonstrate your ability to thrive in a fast-paced environment.
✨Brush Up on Food Safety
Make sure you're up to speed on food hygiene and safety standards. If you have your Level 2 food safety certification, mention it! If not, express your willingness to learn and adapt. This will show that you take cleanliness and hygiene seriously.
✨Time Management is Key
Prepare to discuss how you manage your time and stay organised in the kitchen. Share specific strategies you use to ensure efficiency during busy periods, as well as how you handle stock control and report shortages. This will demonstrate your proactive approach to kitchen management.
