Xede Education is recruiting a Sous Chef to join a busy educational facility kitchen in North Wales. 37 hours per week, full-time, starting ASAP and covering until a permanent recruit is appointed.
The successful candidate will hold Level 3 Professional Cookery, Level 3 Food Safety & Hygiene, and complete allergen awareness; DBS check required and EWC registration.
The role offers a challenging environment in a professional kitchen with safeguarding procedures in place.
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Education Kitchen Sous Chef - Full-Time, North Wales employer: Xede Recruitment
eXede Ltd is an excellent employer for Learning Support Assistants, offering a dynamic work environment across multiple Further Education colleges in London. With competitive PAYE rates and the opportunity to work in diverse educational settings, employees benefit from ongoing support and the potential for longer-term positions. The company fosters a culture of inclusivity and professional growth, ensuring that staff are well-equipped to make a meaningful impact on learners' lives.