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- Tasks: Lead the kitchen team and create innovative dishes in a modern Asian fusion style.
- Company: Join a dynamic restaurant group known for its vibrant culinary experiences.
- Benefits: Enjoy 50% off meals, Employee of the Month rewards, and development opportunities.
- Why this job: Elevate your culinary skills in a creative environment with regular team-building events.
- Qualifications: Must have experience as a Sous Chef and a passion for Asian cuisine.
- Other info: High application volume expected, so apply soon!
The predicted salary is between 42000 - 42000 £ per year.
Job Description
Senior Sous Chef – Modern Asian Fusion Concept
Location: Manchester
Salary: £42,000 per annum
Benefits: 50% off the bill at all restaurants within the group, Employee of the Month rewards, Development academies to support progression, Regular team-building events, and more!
Are you an experienced and passionate Senior Sous Chef looking to take your culinary career to the next level? Join the team at one of Manchester's most exciting and innovative modern Asian fusion restaurants!
Voted one of the Best Places to Work 2024, they offer an inspiring and dynamic environment where creativity thrives. The stunning interior, combined with exceptional high-end service, ensures that guests experience a memorable dining adventure every time they visit.
What They Offer:
- Exclusive Benefits: 50% off the bill at all restaurants within the group
- Employee of the Month initiative and the chance to earn exciting rewards!
- Team Engagement: Supportive work environment and regular team-building events
- Growth Opportunities: A chance to progress within an award-winning restaurant group
You:
- A passion for modern Asian fusion cuisine and a strong background in fine dining
- Demonstrate versatility by working efficiently across all sections of a professional kitchen.
- Constantly strive to push culinary boundaries, seeking opportunities to learn new skills and techniques that allow you to create innovative and unique dishes.
- Be passionate about crafting outstanding dishes, using the finest ingredients, whether the dish is simple or complex.
- Take responsibility for ensuring the brigade adheres to all health & safety and food safety policies and procedures.
- You'll lead by example, inspiring and motivating your team to deliver exceptional food and service
- A flair for creating new, exciting dishes while ensuring quality and consistency
- You'll work closely with the Head Chef and other kitchen staff to maintain a smooth and efficient service
- You take pride in your work and always aim to exceed guest expectations
If you're ready to be part of a cutting-edge dining experience and work in a company that values its people, I want to hear from you Apply Now!
@INDLOUIS
AMRT1_UKCT
Senior Sous Chef employer: Xander Recruitment Group Limited
Contact Detail:
Xander Recruitment Group Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef
✨Tip Number 1
Make sure to showcase your experience in modern Asian cuisine during the interview. Highlight any specific dishes or techniques you excel at, as this will demonstrate your fit for the role.
✨Tip Number 2
Familiarize yourself with the restaurant group’s other locations and their menus. This knowledge can help you discuss how you can contribute to their culinary vision and enhance their offerings.
✨Tip Number 3
Prepare to discuss your leadership style and how you manage kitchen teams. As a Senior Sous Chef, your ability to lead and inspire others is crucial, so be ready with examples from your past experiences.
✨Tip Number 4
Network with current or former employees of the restaurant group if possible. They can provide valuable insights into the company culture and what they look for in a candidate, which can give you an edge in the application process.
We think you need these skills to ace Senior Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in modern Asian cuisine and any leadership roles you've held. Use specific examples to showcase your culinary skills and achievements.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for cooking and your understanding of the modern Asian fusion concept. Mention why you want to work with this particular restaurant group and how you can contribute to their success.
Showcase Your Creativity: If possible, include a portfolio or examples of your previous dishes that align with the modern Asian fusion theme. This will help demonstrate your creativity and culinary expertise.
Highlight Teamwork and Leadership Skills: Emphasize your ability to work well in a team and lead kitchen staff effectively. Provide examples of how you've successfully managed a kitchen environment and contributed to team-building efforts.
How to prepare for a job interview at Xander Recruitment Group Limited
✨Showcase Your Culinary Passion
Make sure to express your love for modern Asian fusion cuisine during the interview. Share specific dishes you enjoy creating and how you incorporate unique flavors into your cooking.
✨Highlight Leadership Experience
As a Senior Sous Chef, you'll need to demonstrate your ability to lead a kitchen team. Discuss your previous experiences managing staff, training new chefs, and maintaining high standards in a fast-paced environment.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Be ready to discuss how you would approach menu planning, food presentation, and ensuring quality control.
✨Emphasize Team Collaboration
Talk about your experience working as part of a team in a kitchen setting. Highlight any successful collaborations with front-of-house staff and how you contribute to a positive work environment.
