At a Glance
- Tasks: Lead the kitchen team and create exceptional dining experiences for events and daily café service.
- Company: Join a vibrant theatre group committed to culinary excellence and creativity.
- Benefits: Enjoy competitive salary, 33 days annual leave, and discounted theatre tickets.
- Other info: Inclusive workplace celebrating diversity and offering growth opportunities.
- Why this job: Be a dynamic leader in a creative environment, shaping memorable food experiences.
- Qualifications: Experience in high-standard food service and knowledge of food safety regulations.
The predicted salary is between 45000 - 45000 £ per year.
The Head Chef role is an integral senior member of Eastbourne Theatres management team. Working within the venue and leading the venue’s kitchen team, the role plays a key role in executing the Trafalgar Theatre retail and events food offering, which includes large‑scale gala dinners, hospitality and other dining events and day‑to‑day café menu management.
You will be vital in the achievement of delivering consistent food excellence by implementing the group’s food offering. The Head Chef is a practical and hands‑on role which leads and supports the team within the venues and the group’s continuous menu enhancement by attending menu development sessions within the group.
The Head Chef is also responsible for supporting, implementing, and promoting the Group's Food Safety Policy and Food Safety Management System, ensuring they are fully implemented at all times.
As a motivated, engaging, and dynamic leader you’ll have flair for creativity with a keen eye for detail alongside experience of preparing and successfully delivering high standard of food services in an events, restaurant, hotel, catering or similar business background producing quality, fresh produce. You’ll have an understanding of the current Food Safety and Health & Safety rules, regulations and legislation, ideally, along with an NVQ level 3 qualification, or as a minimum Level 3 Food Safety.
Trafalgar Entertainment is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applications from people in groups where we are under‑represented, for example people with disabilities, from minority ethnic groups, older returners and people who are neurodivergent. We are curious, courageous and ambitious, empowering people to challenge and innovate in pursuit of excellence.
Key Details
- Location: Eastbourne Theatres
- Contract: Full Time Permanent
- Hours: 40hrs
- Annual Leave: 33 days per annum (incl Public Bank Holidays)
- Salary: Upto £45,000 per annum (dependent on skills and experience)
Benefits
- Discounted theatre tickets
- Training and development plans
- Hundreds of savings across retailers with TE & ME
- Access to mental health resources
- And much more
Head Chef | Eastbourne | Full time employer: Wycombe Swan Theatre
Trafalgar Entertainment is an exceptional employer, offering a vibrant work culture that values creativity and inclusivity in the heart of Eastbourne. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy extensive benefits such as generous annual leave, training opportunities, and discounted theatre tickets, all while contributing to a dynamic environment that encourages personal and professional growth.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef | Eastbourne | Full time
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wycombe Swan Theatre. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Wycombe Swan Theatre
Don't be shy about reaching out to Wycombe Swan Theatre directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef | Eastbourne | Full time
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wycombe Swan Theatre and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Wycombe Swan Theatre
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
