Wyboston Lakes Resort - Drift Inn - Kitchen is seeking a proactive Commis Chef to join our kitchen team. You will assist in preparing food across our Restaurant, Bar and Conference facilities and help maintain clean, hygienic workspaces in line with health and safety regulations.
This role values the ability to follow instructions, prioritise tasks, work under pressure, multitask and bring passion and drive to the kitchen.
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Commis Chef | Modern Kitchen, Great Perks & Growth employer: Wyboston Lakes Resort - Drift Inn - Kitchen
Wyboston Lakes Resort offers an exceptional work environment for culinary professionals, where creativity meets modern kitchen practices. With a strong emphasis on teamwork and employee development, our chefs enjoy opportunities for growth while working with fresh, high-quality ingredients in a vibrant setting. Located in the picturesque UK, we foster a supportive culture that values innovation and excellence, making it an ideal place for passionate chefs to thrive.
Contact Details:
Wyboston Lakes Resort - Drift Inn - Kitchen Recruitment Team
