Wyboston Lakes Ltd is seeking a Chef de Partie to join our vibrant Kitchen Team. You will manage your own section, prepare fresh food to our menus, and ensure Health & Safety standards are met. You’ll assist with stock taking and receiving deliveries, supporting the kitchen operation across a seven-day rota.
We value honesty, teamwork and the ability to run a section, delegate tasks and think quickly on your feet. Join our family-owned business where staff welfare and benefits are a priority.
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Section Chef - Fast-Paced Kitchen with Bonuses employer: Wyboston Lakes Ltd
Wyboston Lakes Ltd is an excellent employer, offering a vibrant work culture that prioritises team development and exceptional guest experiences. Located in a picturesque setting, employees benefit from a supportive environment that encourages growth and innovation, making it an ideal place for those passionate about hospitality and events management.
