Kitchen Manager - Lead High-Volume, Autonomy + 25% Bonus

A leading hospitality company is seeking a Kitchen Manager for its flagship site in St. Austell, Cornwall. The ideal candidate will lead a passionate kitchen team, manage food safety and stock, and deliver high-quality dishes. This role offers a competitive salary of £38,000 – £41,000, a generous bonus scheme, and multiple perks including discounts and comprehensive training. Join us to run your kitchen your way in a vibrant environment that attracts a steady flow of guests. #J-18808-Ljbffr