Grill Chef: Pub Kitchen Expert with Training & Growth

Grill Chef: Pub Kitchen Expert with Training & Growth

Full-Time 14.16 - 14.16 £ / hour (est.) No working from home possible
W

At a Glance

  • Tasks: Grill, cook, and plate delicious dishes in a vibrant pub kitchen.
  • Company: Join Whitbread at Three Piers Cookhouse + Pub in Blackpool.
  • Benefits: Earn up to £14.16 per hour, enjoy training, discounts, and a pension scheme.
  • Other info: Fixed-term role with 30 hours per week and great growth opportunities.
  • Why this job: Be part of a friendly team and create memorable dining experiences.
  • Qualifications: Passion for cooking and commitment to hygiene standards.

The predicted salary is between 14.16 - 14.16 £ per hour.

Whitbread invites you to join Three Piers Cookhouse + Pub in Blackpool as a Grill Chef.

This fixed-term role runs 30 hours per week with pay up to £14.16 per hour and a contract until 03/09/2026, with an immediate start.

You will work with the kitchen team to grill, cook and plate popular dishes, uphold hygiene standards, and contribute to a friendly, high-quality dining experience.

Whitbread offers training, benefits, a pension scheme and staff discounts.

#J-18808-Ljbffr

Grill Chef: Pub Kitchen Expert with Training & Growth employer: www.whitbreadcareers.com - jobboard

At The Hobbs Boat Whitbread Inns, we pride ourselves on being an excellent employer by fostering a vibrant and supportive work culture where creativity thrives. Our Grill Chef role not only offers competitive pay and benefits such as training support and discounts but also provides opportunities for personal and professional growth in a lively kitchen environment. Join us in Lympsham, where your culinary skills can shine while being part of a dedicated team that values your contributions.

W

Contact Details:

www.whitbreadcareers.com - jobboard Recruitment Team

We think you need these skills to ace Grill Chef: Pub Kitchen Expert with Training & Growth

Teamwork
Adaptability
Attention to Detail
Communication Skills
Time Management
Customer Service
Culinary Skills