At a Glance
- Tasks: Lead the kitchen team, manage food orders, and ensure smooth service.
- Company: Join Premier Inn, a welcoming and diverse workplace.
- Benefits: Earn up to £13.81 per hour with great discounts and training opportunities.
- Why this job: Make an impact in a fun environment while developing your culinary skills.
- Qualifications: Passion for food and leadership skills are essential.
- Other info: Flexible working options and career progression available.
The predicted salary is between 24 - 28 £ per hour.
We are currently recruiting in our Bognor Regis (Seafront) Premier Inn. Working 40 hours per week, paying up to £13.81 per hour.
Job Details
- Pay rate: Up to £13.81 per hour
- Hours: 40 hours per week
- Location: Bognor Regis (Seafront) Premier Inn, Clarence Road, West Sussex PO21 1BL
- Job ref: 133457-4492
Why you’ll love it here:
- Training and support: User‑friendly equipment and real career path training
- Apprenticeships: Offered at any age with nationally recognised qualifications
- Whitbread Benefits card: Up to 60% off Premier Inn rooms and 25% off meals at Whitbread Restaurants
- Pension and savings: Company pension and save‑as‑you‑earn scheme
- Discounts: Savings on shops, utilities, travel, cinema, supermarkets and more
What you’ll do:
- Own food ordering, stock control, and keep food costs on track for the hotel
- Take the lead during service: organise the team, manage workflow, ensure smooth operations
- Prepare, cook, and serve menu items to spec – from Premier Inn breakfasts to pub classics
- Ensure the kitchen meets health, safety, and hygiene standards – keep the team trained and records updated
- Step up when needed – run shifts, help new team members settle in
- Learn kitchen management to progress to senior roles
Equality & Diversity
We believe everyone is unique and welcome applications from all backgrounds. Under‑represented groups including women, ethnic minorities, people with disabilities and the LGBTQIA+ community are encouraged to apply. We offer workplace adjustments, part‑time and flexible working where possible.
Hotel Kitchen Team Leader in Bognor Regis employer: www.whitbreadcareers.com - jobboard
Contact Detail:
www.whitbreadcareers.com - jobboard Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Kitchen Team Leader in Bognor Regis
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand what they value and how you can fit in.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. The more comfortable you are, the better you'll perform when it counts.
✨Tip Number 3
Show off your passion for the role! When you're chatting with the interviewer, let them know why you love working in a kitchen and what excites you about leading a team.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email. It shows you're keen and keeps you on their radar. And remember, apply through our website for the best chance!
We think you need these skills to ace Hotel Kitchen Team Leader in Bognor Regis
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create delicious meals. This will help us see your enthusiasm for the role.
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be guiding a team. Make sure to mention any previous leadership roles or experiences where you've successfully managed a group. We want to know how you can inspire and organise others!
Be Specific About Your Experience: Don't just list your past jobs; tell us about your specific responsibilities and achievements. Whether it's managing stock control or ensuring health and safety standards, we want to see how your experience aligns with what we're looking for.
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the details you need about the role and our company culture there!
How to prepare for a job interview at www.whitbreadcareers.com - jobboard
✨Know Your Menu
Familiarise yourself with the Premier Inn menu and be ready to discuss your favourite dishes. This shows your passion for food and helps you connect with the interviewers.
✨Show Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight your ability to organise workflow and manage service during busy times, as this is crucial for the Kitchen Team Leader role.
✨Understand Health and Safety Standards
Brush up on kitchen hygiene and safety regulations. Be prepared to discuss how you ensure compliance in a kitchen environment, as this is key to maintaining high standards.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics and training opportunities at Premier Inn. This shows your interest in the role and helps you gauge if it's the right fit for you.