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- Tasks: Lead a dynamic kitchen team and ensure top-notch service for our guests.
- Company: Join Whitbread Inns, a leader in the hospitality industry.
- Benefits: Earn up to £43k plus bonuses, discounts, and extensive training.
- Why this job: Be part of an innovative team that values your leadership and creativity.
- Qualifications: Experience as a Kitchen Manager or similar role required.
- Other info: Enjoy a vibrant work environment with great career growth opportunities.
The predicted salary is between 43000 - 43000 £ per year.
Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It’s all about creating a winning team and delivering the best service to our guests.
It takes a great team to deliver a best in class restaurant experience, so you’ll:
- Support the General Manager in the recruitment, induction and onboarding of any new Kitchen team members.
- Demonstrate your leadership with a hands‑on approach and effective communication, engaging and motivating your team through pre‑shift briefs.
- Manage stock control and food margins.
- Manage NSF, EHO and Health and Safety audits to a high standard.
- Deliver to spec and brand standards.
- Drive individual high performance through development and regular one‑to‑ones.
- Have an eye for detail and thrive in a high volume fast paced environment.
- Show passion for the brand, visible when ensuring your team are knowledgeable and confident.
Alongside working with a General Manager that has been back of house trained to support, you’ll also benefit from:
- Full induction and training.
- Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy’s.
- Working to a labour model that delivers correct management cover.
- Excellent access to training and development programmes.
- A big say in how you run your kitchen.
- Tools and systems to manage your KPI’s.
- 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels.
- High street and retail discounts, including phone packages, cinema tickets and Gym membership.
We want you to be the best and we’ll give you the tools to excel. It’s up to you to show what you’ve got when it comes to serving up excellence. We’re an innovative business so you’ll champion change and drive this with the team. If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!
Kitchen Manager in Bleadon employer: www.whitbreadcareers.com - jobboard
Contact Detail:
www.whitbreadcareers.com - jobboard Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager in Bleadon
✨Tip Number 1
Network like a pro! Reach out to your connections in the industry, attend local events, and don’t be shy about letting people know you’re on the hunt for a Kitchen Manager role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your previous kitchen management experiences, including photos of dishes you've created or events you've managed. This will help you stand out when chatting with potential employers.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Be ready to discuss how your leadership style aligns with their vision and how you can contribute to creating that winning team they’re after.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our dynamic management team!
We think you need these skills to ace Kitchen Manager in Bleadon
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the kitchen and hospitality shine through. We want to see how excited you are about creating a winning team and delivering top-notch service to our guests!
Tailor Your CV: Make sure your CV is tailored to the Kitchen Manager role. Highlight your leadership experience, stock control skills, and any relevant health and safety knowledge. We love seeing how your background aligns with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to see your key achievements and skills. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at www.whitbreadcareers.com - jobboard
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of kitchen operations, stock control, and health and safety standards. Be ready to discuss how you’ve managed these aspects in previous roles, as it shows you’re prepared and understand the demands of the position.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a team in a fast-paced environment. Highlight your hands-on approach and effective communication skills, as these are crucial for motivating your team and ensuring smooth operations.
✨Demonstrate Passion for the Brand
Research The Hobbs Boat and Whitbread Inns to understand their values and what makes them unique. During the interview, express your enthusiasm for their brand and how you can contribute to creating memorable experiences for guests.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving abilities and decision-making skills. Think of specific scenarios where you’ve had to manage challenges in the kitchen, such as handling audits or driving team performance, and be ready to share those stories.