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- Tasks: Supervise catering staff and ensure high standards of food service and customer care.
- Company: Join Hampshire Hospitals NHS Foundation Trust, serving 600,000 people with a focus on outstanding patient care.
- Benefits: Enjoy flexible shifts, hands-on support, and the chance to work in a dynamic healthcare environment.
- Why this job: Be part of a team that values excellence, learning, and making a real impact on patient care.
- Qualifications: No specific qualifications required; just a passion for food service and teamwork.
- Other info: This role offers a unique opportunity to grow within a leading healthcare organisation.
The predicted salary is between 28800 - 43200 £ per year.
A rare and exciting opportunity has arisen in the Catering Services Department at the Royal Hampshire County Hospital (Winchester).
The successful candidate will work as part of a team to ensure high standards of food service alongside outstanding customer service.
The post holder will ensure staff are trained and equipped to complete all aspects of their role, and together with the Deputy Head of Catering Services, Kitchen Manager, and Head Chefs, ensure that the restaurant operates as a profitable business enterprise. A flexible approach to work and active support of staff through hands-on working is a key requirement of the role.
The post holder is responsible for supervising Catering Assistants/Kitchen Porters. They must work as part of a team to ensure high standards of customer service, food safety, and cleanliness are achieved and maintained. The post holder will work with the head chef, kitchen manager, admin team, and Deputy Head of Catering to ensure that the patient meal service and kitchen porter service function profitably. Flexibility and active support are essential.
The post holder will work as part of the catering supervisor team, covering early and late shifts as required by the service needs.
Our vision is to provide outstanding care for every patient. Patient care is at the heart of our work across three sites: Basingstoke and North Hampshire Hospital, Royal Hampshire County Hospital in Winchester, and Andover War Memorial Hospital. Hampshire Hospitals NHS Foundation Trust provides medical and surgical services to approximately 600,000 people across Hampshire and parts of West Berkshire.
Our cultural ambition is to foster a culture that puts people at the center of all we do, where everyone belongs, and where learning, improvement, and excellence thrive.
We provide specialist services nationally and internationally. We are one of only two centers in the UK treating pseudomyxoma peritonei (a rare abdominal cancer) and are leaders in tertiary liver and colorectal cancers.
The trust employs over 9,000 staff and has an annual turnover exceeding £500 million. As a Foundation Trust, we are directly accountable to our members through the governors, who represent their constituencies and influence the trust’s future plans.
Further information about the Trust and this role can be found in the attached Job Description and Person Specification document.
This advert closes on Monday, 4 August 2025.
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Catering Supervisor | Hampshire Hospitals NHS Foundation Trust employer: www.findapprenticeship.service.gov.uk - Jobboard
Contact Detail:
www.findapprenticeship.service.gov.uk - Jobboard Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor | Hampshire Hospitals NHS Foundation Trust
✨Tip Number 1
Familiarise yourself with the specific catering services offered at Hampshire Hospitals NHS Foundation Trust. Understanding their menu, patient needs, and service standards will help you demonstrate your knowledge during interviews.
✨Tip Number 2
Network with current or former employees of the trust. They can provide valuable insights into the work culture and expectations, which can be beneficial when discussing your fit for the role.
✨Tip Number 3
Highlight any experience you have in training or supervising staff. This is a key aspect of the role, so showcasing your leadership skills and ability to support team members will make you stand out.
✨Tip Number 4
Prepare to discuss how you would handle challenges in a busy catering environment. Think of examples where you've successfully managed stress or resolved conflicts, as this will show your problem-solving abilities.
We think you need these skills to ace Catering Supervisor | Hampshire Hospitals NHS Foundation Trust
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Catering Supervisor position. Highlight key skills such as team leadership, customer service, and food safety that are essential for the role.
Tailor Your CV: Customise your CV to reflect your relevant experience in catering or supervisory roles. Emphasise any previous work in healthcare settings or similar environments, showcasing your ability to maintain high standards of service and cleanliness.
Craft a Compelling Cover Letter: Write a cover letter that connects your experience and skills to the specific needs of Hampshire Hospitals NHS Foundation Trust. Mention your commitment to patient care and how you can contribute to their vision of outstanding service.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which is crucial in a supervisory role.
How to prepare for a job interview at www.findapprenticeship.service.gov.uk - Jobboard
✨Understand the Role
Make sure you thoroughly read the job description and understand the responsibilities of a Catering Supervisor. Be prepared to discuss how your experience aligns with their needs, especially in terms of food service standards and customer care.
✨Showcase Teamwork Skills
Since the role involves supervising a team, be ready to share examples of how you've successfully worked in a team environment. Highlight any experiences where you supported colleagues or contributed to a positive team dynamic.
✨Emphasise Flexibility
Flexibility is key for this position. Prepare to discuss your availability for early and late shifts, and provide examples of how you've adapted to changing circumstances in previous roles.
✨Demonstrate Customer Service Excellence
Customer service is at the heart of this role. Think of specific instances where you went above and beyond to ensure customer satisfaction, and be ready to explain how you would maintain high standards in a catering environment.
