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- Tasks: Join us as a cook, planning menus and preparing delicious meals for our restaurant guests.
- Company: Sai Woo Enterprises Ltd is a vibrant restaurant dedicated to serving quality food in Coquitlam.
- Benefits: Enjoy competitive pay, flexible hours, and the chance to work in a dynamic kitchen environment.
- Why this job: This role offers creativity in cooking and the opportunity to make customers happy with your dishes.
- Qualifications: You need a secondary school certificate and 2-3 years of cooking experience.
- Other info: This is a full-time, permanent position located on-site in Coquitlam.
Posted onJuly 02, 2025 by a licensed third-party for Employer details Sai Woo Enterprises Ltd
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Posted onJuly 02, 2025 by a licensed third-party for Employer details Sai Woo Enterprises Ltd
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Job details
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Manage kitchen operations. Personal suitability: Dependability. Organized. Time management. Experience: 2 years to less than 3 years.
- Location 916 Edgar Ave Coquitlam , BC V3K 2J9
- Workplace information On site
- Salary $ 18.00 to $ 19.00 HOUR hourly (To be negotiated) / 30 to 40 hours per week
- Terms of employment Permanent employment Full time
- Starts as soon as possible
- vacancies 2 vacancies
- Source Job Bank #3344273
- 916 Edgar AveCoquitlam, BCV3K 2J9
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Manage kitchen operations
Additional information
Personal suitability
- Dependability
- Organized
- Time management
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until
2025-08-01
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting * What’s wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Email Provide more details: Report potential misuse of Job Bank
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The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.
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cook employer: www.canadainternational.gc.ca - Jobboard
Contact Detail:
www.canadainternational.gc.ca - Jobboard Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land cook
✨Tip Number 1
Familiarise yourself with the specific menu items and dietary requirements that Sai Woo Enterprises Ltd offers. This will not only help you in interviews but also show your genuine interest in their operations.
✨Tip Number 2
Network with current or former employees of Sai Woo Enterprises Ltd. They can provide valuable insights into the company culture and what the employer values in a cook, which can give you an edge during the hiring process.
✨Tip Number 3
Prepare to discuss your time management and organisational skills in detail. Since these are key personal suitability traits for this role, having specific examples ready can demonstrate your fit for the position.
✨Tip Number 4
Consider obtaining any relevant certifications or training that could enhance your qualifications, such as food safety or culinary courses. This can set you apart from other candidates and show your commitment to the profession.
We think you need these skills to ace cook
Some tips for your application 🫡
Understand the Job Requirements: Carefully read the job description for the cook position at Sai Woo Enterprises Ltd. Make sure you understand the necessary qualifications, such as the required education and experience, to tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise your cooking experience, especially if you have worked in a restaurant setting. Mention specific tasks you've performed that align with the responsibilities listed in the job description, such as menu planning or managing kitchen operations.
Showcase Personal Suitability: The employer values dependability, organisation, and time management. Use examples from your past work experiences to demonstrate these qualities in your application. This will help you stand out as a suitable candidate.
Craft a Strong Cover Letter: Write a compelling cover letter that not only introduces yourself but also explains why you are passionate about cooking and how you can contribute to the team at Sai Woo Enterprises Ltd. Make sure to address any specific requirements mentioned in the job posting.
How to prepare for a job interview at www.canadainternational.gc.ca - Jobboard
✨Know Your Menu
Before the interview, familiarise yourself with the types of dishes the restaurant serves. Be prepared to discuss how you would plan menus and estimate food requirements based on their offerings.
✨Highlight Your Experience
With 2-3 years of experience required, be ready to share specific examples from your past roles. Discuss how you've managed kitchen operations or catered to customers with dietary restrictions.
✨Showcase Your Organisational Skills
As a cook, being organised is crucial. Prepare to explain how you manage your time in the kitchen, especially during busy service periods, and how you keep track of supplies and requisitions.
✨Demonstrate Dependability
Employers value dependability in a cook. Share instances where you've gone above and beyond to ensure the kitchen runs smoothly, and emphasise your commitment to maintaining high standards.
