BaxterStorey is seeking a talented head of kitchens to lead menu planning, oversee food preparation, and mentor a diverse team across kitchen and front of house. You will drive quality, control waste and costs, and ensure exceptional guest experiences.
Based in the United Kingdom, you will partner with location teams to create menus that reflect style and customer preferences while maintaining rigorous health and safety standards. A strong leadership mindset and culinary excellence are essential.
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Relief Kitchen Manager — Menu, Team & Cost Control in Towcester employer: Wshgroup
BaxterStorey is an exceptional employer that prioritises the growth and development of its team members, offering a vibrant work culture where creativity and collaboration thrive. With a strong commitment to inclusivity and sustainability, employees are empowered to push culinary boundaries while receiving comprehensive training and support to build a rewarding career in hospitality. Join us in creating memorable dining experiences and be part of a company that values your unique contributions and fosters a legacy of excellence.
