Searcys in London is seeking a dedicated Pastry Section Manager to lead the pastry operation within our kitchen. You will oversee daily service, uphold exacting standards and collaborate with the Head Chef and Operations Manager to ensure seamless guest experiences.
The ideal candidate has experience in high-end venues such as 5-star hotels or Michelin-star restaurants, exceptional organisation, and the ability to work under pressure as part of a team.
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Senior Pastry Chef — 5-Star Hotel Kitchen Lead employer: Wshgroup
BaxterStorey is an exceptional employer that prioritises the growth and development of its team members, offering a vibrant work culture where creativity and collaboration thrive. With a strong commitment to inclusivity and sustainability, employees are empowered to push culinary boundaries while receiving comprehensive training and support to build a rewarding career in hospitality. Join us in creating memorable dining experiences and be part of a company that values your unique contributions and fosters a legacy of excellence.
