Searcys in London is inviting a skilled Sous Chef to join a renowned team delivering exceptional hospitality and events in a distinguished setting. You will support the Head Chef, lead a dedicated kitchen brigade, and drive culinary excellence with a focus on quality, service, and compliance.
The role requires experience in high-volume events, fine-dining hospitality, and a strong track record in staff development and menu innovation.
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Prestige Events Sous Chef: Lead Creative Menus & Excellence employer: Wshgroup
BaxterStorey is an exceptional employer that prioritises the growth and development of its team members, offering a vibrant work culture where creativity and collaboration thrive. With a strong commitment to inclusivity and sustainability, employees are empowered to push culinary boundaries while receiving comprehensive training and support to build a rewarding career in hospitality. Join us in creating memorable dining experiences and be part of a company that values your unique contributions and fosters a legacy of excellence.
