Innovative Sous Chef β€” Lead Stations & Create Menus

Innovative Sous Chef β€” Lead Stations & Create Menus

Full-Time On-site
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BaxterStorey in the United Kingdom is seeking a dedicated Commis Chef to support our busy kitchen and deliver quality dishes. You will follow recipes, contribute to menu development, and uphold food safety standards in a fast-paced environment.

Join a team that values collaboration, continuous learning, and our core BaxterStorey values. We offer opportunities to grow your hospitality career within a renowned catering group.

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Innovative Sous Chef β€” Lead Stations & Create Menus employer: Wshgroup

BaxterStorey is an exceptional employer that prioritises the growth and development of its team members, offering a vibrant work culture where creativity and collaboration thrive. With a strong commitment to inclusivity and sustainability, employees are empowered to push culinary boundaries while receiving comprehensive training and support to build a rewarding career in hospitality. Join us in creating memorable dining experiences and be part of a company that values your unique contributions and fosters a legacy of excellence.

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Contact Details:

Wshgroup Recruitment Team