Wshgroup is seeking a dynamic Head Chef to lead and standardize culinary operations across Kent sites. You will mentor site chefs, drive consistency, and champion innovative concepts while maintaining exceptional standards.
The role emphasizes budget control, GP% management, and the ability to steer seasonal projects with a collaborative team. A competitive salary and benefits package accompany a positive, home-by-7:30pm work culture.
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Relief Chef: Lead Seasonal Kitchens & Culinary Innovation in Deal employer: Wshgroup
BaxterStorey is an exceptional employer that prioritises the growth and development of its team members, offering a vibrant work culture where creativity and collaboration thrive. With a strong commitment to inclusivity and sustainability, employees are empowered to push culinary boundaries while receiving comprehensive training and support to build a rewarding career in hospitality. Join us in creating memorable dining experiences and be part of a company that values your unique contributions and fosters a legacy of excellence.
