BaxterStorey is hiring a Commis Chef to support kitchen operations across multiple stations, following recipes and safety standards. You will assist with food prep, maintain cleanliness, and support menu development with the head chef.
You will contribute to high-quality presentations and collaborate closely with teammates in a fast-paced environment, embodying BaxterStorey values and ensuring consistent service across locations.
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Creative Sous Chef — Kitchen Leader & Menu Innovator employer: Wshgroup
BaxterStorey is an exceptional employer that prioritises the growth and development of its team members, offering a vibrant work culture where creativity and collaboration thrive. With a strong commitment to inclusivity and sustainability, employees are empowered to push culinary boundaries while receiving comprehensive training and support to build a rewarding career in hospitality. Join us in creating memorable dining experiences and be part of a company that values your unique contributions and fosters a legacy of excellence.
