We are looking for an experienced Chef de Partie to join the team at The National Museum of Scotland.
Museum Kitchen is open daily from 10 AM to 5 PM. The kitchen serves food from 11 AM to 3 PM. Chef's team also provides daytime catering and evening events on-site.
We Offer:
- Rate: Β£14 per hour
- Shifts: 5 days out of 7/ Mon- Fri/ Weekends
- Contract: Full Time/ Part Time/ Permanent/ Temporary
About the Senior Chef de Partie role:
- Food preparation, stock rotation and food labelling
- General cleaning duties
- Ensuring high levels of Food and Health & Safety are maintained at all time
- Chef academy training available to improve your chef skills
- The ideal candidate will have experience working as a Chef de Partie within a fast-paced, high volume kitchen.
Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:
- Free lunch on shift
- Endless tea and coffee on shift
- 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
- Competitive rate
- Life Assurance
- Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
- Employee discounts at several retailers (via Perkbox app) & fitness providers
- Access to our Employee Assistance Programme & our trained Mental Health First Aiders
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Benugo - Chef de Partie - National Museum of Scotland employer: Wshgroup
BaxterStorey is an exceptional employer that prioritises the growth and development of its team members, offering a vibrant work culture where creativity and collaboration thrive. With a strong commitment to inclusivity and sustainability, employees are empowered to push culinary boundaries while receiving comprehensive training and support to build a rewarding career in hospitality. Join us in creating memorable dining experiences and be part of a company that values your unique contributions and fosters a legacy of excellence.