Holroyd Howe seeks a Senior Sous Chef to lead the culinary team at Hoe Bridge School (Greenfield School) in Woking. You’ll craft exceptional menus, oversee kitchen operations, and deliver outstanding food experiences to pupils, staff and visitors.
You will join a leading contract caterer specialising in independent schools, with a focus on fresh, innovative food and allergen safety, mentoring and sustainability across service delivery.
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School Kitchen Lead: Fresh Menus, Allergen Safety & Team in Woking employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
