At a Glance
- Tasks: Prepare and present delicious, nutritious meals for students while leading a dynamic kitchen team.
- Company: Caterlink, a leader in education sector catering with over 20 years of experience.
- Benefits: Flexible term-time hours, competitive pay, employee discounts, and wellbeing services.
- Other info: Join a diverse and inclusive environment with opportunities for personal and professional growth.
- Why this job: Make a positive impact on future generations through healthy eating and culinary excellence.
- Qualifications: Experience in food preparation and team management is essential.
The predicted salary is between 30000 - 40000 £ per year.
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.
We are hiring for a Chef Manager at St Mary's Junior School, Ware who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.
The role:
- £14.50 per hour
- 27.50 hours per week working Monday – Friday
- Term-time only – working 38 weeks per year
Your key responsibilities will include:
- To prepare, cook and present food to the standards required by Caterlink and the client
- To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
- To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
- To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
- To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
- Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
There are many advantages to working for us including:
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
- You may be eligible to join our Pension scheme
Chef Manager in Ware employer: WSH Group
Caterlink is an exceptional employer, offering a supportive and inclusive work environment for our Chef Manager at St Mary's Junior School in Ware. With a focus on employee growth through blended learning programmes and access to wellbeing services, we ensure that our team members are equipped to excel in their roles while enjoying the flexibility of term-time hours. Join us in making a meaningful impact on the lives of future generations by providing them with nutritious and delicious meals.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager in Ware
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. Let them know you're on the lookout for a Chef Manager role. You never know who might have the inside scoop on an opportunity at Caterlink!
✨Tip Number 2
Get your culinary skills showcased! Consider hosting a small cooking demo or sharing your favourite recipes online. This not only highlights your passion for food but also shows potential employers that you’re proactive and creative.
✨Tip Number 3
Prepare for interviews by brushing up on your knowledge of health and safety regulations, as well as food safety standards. Caterlink values these aspects highly, so being well-versed will definitely give you an edge!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Caterlink team and making a difference in the lives of students.
We think you need these skills to ace Chef Manager in Ware
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and providing nutritious meals shine through. We want to see how you can bring that passion to the role of Chef Manager at St Mary's Junior School.
Highlight Relevant Experience:Make sure to mention any previous experience in catering or managing a kitchen. We’re looking for someone who can hit the ground running, so share those stories that showcase your skills and leadership!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and make it easy for us to see why you’re the perfect fit for this role.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the Chef Manager position. We can’t wait to hear from you!
How to prepare for a job interview at WSH Group
✨Know Your Ingredients
Familiarise yourself with Caterlink's Fresh Food Policy and be ready to discuss how you can contribute to it. Think about specific examples from your past experience where you've successfully prepared and presented food that meets high standards.
✨Health and Safety Savvy
Brush up on the latest health and safety regulations related to food preparation and service. Be prepared to share how you've implemented these practices in previous roles, as this will show your commitment to maintaining a safe kitchen environment.
✨Team Leadership Skills
Since you'll be supervising teams, think of instances where you've led a team effectively. Prepare to discuss your approach to training and motivating staff, as well as how you handle challenges within a team setting.
✨Client Communication is Key
As the main point of contact for the school, strong communication skills are essential. Be ready to talk about how you've built relationships with clients or stakeholders in the past and how you plan to ensure their expectations are exceeded.
