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- Tasks: Lead and inspire a passionate team to create exceptional culinary experiences.
- Company: Join BaxterStorey, a leader in innovative workplace hospitality.
- Benefits: Enjoy competitive pay, free meals, and 28 days holiday including your birthday off.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
- Why this job: Be part of a food revolution and develop your culinary skills in a supportive environment.
- Qualifications: Experience in catering supervision and a passion for food is essential.
The predicted salary is between 30000 - 40000 £ per year.
5/7 1800-0200 37.5 hours pw £18.22ph
28 Days holiday including bank holidays
Plus your birthday off
24 week's enhanced maternity leave.
Secondary carer leave
Wedding/commitment day leave
Free meals on shift.
Bespoke training and development opportunities
Apprenticeships opportunities for all experience levels
Pension and life insurance.
Discounts available from Perkbox app, from high street shops to holidays & cinema.
Access to employee assistance programme.
Cycle to work scheme.
Calling all culinary connoisseurs that are obsessed about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.
We have an exciting opportunity for a collaborative, inclusive and passionate Night chef supervisor to join our team. This is a fantastic opportunity for a skilled Night chef supervisor to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality.
Job Description
- Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards.
- Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.
- Continually look to develop your team through mentoring, training, recognition, and empowerment.
- Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation.
- Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance.
Qualifications
- Proven experience working as a catering Supervisor/Chef or similar role
- Have an obsession for food and creating experiences
- You can demonstrate that managing, training, and supporting a team has been an important part of your career to date
- Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance
- Excellent coaching, delegation and influencing skills
- Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure
- Meticulous organisational abilities and a high attention to detail
- Empathetic, clear and highly effective verbal and written communication
- Ability to adapt to challenges and opportunities with a solution-oriented perspective
- Excellent strategic thinking and critical reasoning skills
- Works according to the BaxterStorey core values
Additional Information
For almost 20 years, for every client, in every location (whether that's an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. 'Better' is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution!
BaxterStorey Values:
- ALWAYS VISIONARY - We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
- WHOLEHEARTEDLY POSITIVE - We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
- CREATIVELY COLLABORATIVE - We embrace our differences to push creativity and we work together to be better.
- FOREVER CONSCIOUS - We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you don't meet all requirements, we'd like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.
BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to 'set the standard and to be recognised for having the most inclusive culture in hospitality'. Join us and bring your unique perspective to our team.
Lates catering Assistant manager in Wakefield employer: WSH Group
Contact Detail:
WSH Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lates catering Assistant manager in Wakefield
✨Tip Number 1
Network like a pro! Reach out to your connections in the food industry, attend local events, and don’t be shy about chatting with people at your favourite eateries. You never know who might have a lead on that perfect catering assistant manager role!
✨Tip Number 2
Show off your culinary passion! When you get the chance to meet potential employers, bring along some of your best dishes or even a portfolio of your work. Let your food do the talking and demonstrate your obsession for creating delightful experiences.
✨Tip Number 3
Prepare for interviews by researching the company culture and values. BaxterStorey is all about creativity and collaboration, so think of examples from your past where you've led a team or innovated in the kitchen. Be ready to share how you can contribute to their vision!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team and contributing to the food revolution!
We think you need these skills to ace Lates catering Assistant manager in Wakefield
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary experiences and what inspires you in the kitchen. We want to see that insatiable appetite for creating delightful dishes.
Highlight Your Team Leadership Skills: Make sure to emphasise your experience in managing and supporting a team. We’re looking for someone who can lead and inspire others, so share examples of how you've mentored or trained your colleagues in the past.
Be Detail-Oriented: Pay attention to the details in your application. A well-structured and error-free submission shows us that you have the meticulous organisational abilities we value. Double-check your spelling and grammar before hitting send!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us you’re serious about joining our culinary revolution!
How to prepare for a job interview at WSH Group
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge and trends. Be ready to discuss your favourite dishes, cooking techniques, and how you can bring innovation to the team. Show them your passion for food!
✨Showcase Your Leadership Skills
Since this role involves leading a team, prepare examples of how you've successfully managed and inspired others in the past. Think about specific situations where you mentored someone or improved team performance.
✨Understand the Business Side
Familiarise yourself with basic financial concepts related to catering, like budgeting and cost control. Be prepared to discuss how you can drive commercial performance while maintaining high food standards.
✨Emphasise Collaboration and Communication
This role requires strong relationships with clients and stakeholders. Prepare to share examples of how you've effectively communicated and collaborated in previous roles, highlighting your ability to adapt and solve problems.