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- Tasks: Prepare and present delicious food while ensuring top-notch health and safety standards.
- Company: Join Caterlink, a company dedicated to excellent food service and team support.
- Benefits: Earn £15 per hour, enjoy term-time only hours, and access great employee discounts.
- Why this job: Flexible working hours with no weekends, perfect for students seeking work-life balance.
- Qualifications: Experience in cooking and a passion for food safety and quality.
- Other info: Opportunities for professional development and a supportive, inclusive work environment.
The predicted salary is between 13 - 16 £ per hour.
We are hiring for a Relief Chef Manager to provide cover in the area of Swindon and Melksham to support our existing site-based teams. This role is working term-time only and no weekends, so is great for those looking for flexibility. This role will be mobile-based, so you will need to have your own transport.
The role offers £15 per hour for 30 hours per week, working Monday to Friday, term-time only, for 38 weeks per year.
Your key responsibilities will include:
- To prepare, cook and present food to the standards required by Caterlink and the client.
- To ensure that our locations meet statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures.
- To ensure that the company's reputation for excellent food and service is enhanced with the client and customers, and expectations are consistently exceeded.
- To support with the day-to-day running of the location and supervising teams, including managing inventories, monitoring budgets and implementing action plans.
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
Additional Information: There are many advantages to working for us including:
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on-the-job training to support and encourage your development and enable you to be the best you can be.
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Programme and Virtual GP benefits which are there for you and your family to use free of charge at any time.
- You may be eligible to join our Pension scheme.
Remote Work: No
Employment Type: Part-time
Caterlink Relief Chef Manager in Swindon employer: WSH Group
Contact Detail:
WSH Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Caterlink Relief Chef Manager in Swindon
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know about opportunities at Caterlink. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your skills! If you have a chance, prepare a dish that showcases your culinary talents and share it on social media. Tag Caterlink and let them see what you can bring to the table!
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to Caterlink through our website. Express your interest in the Relief Chef Manager role and highlight how your experience aligns with their needs.
✨Tip Number 4
Prepare for the interview by researching Caterlink’s values and mission. Be ready to discuss how you can contribute to their commitment to excellent food and service while ensuring health and safety standards are met.
We think you need these skills to ace Caterlink Relief Chef Manager in Swindon
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any relevant qualifications. We want to see how you can prepare and present food to the high standards we expect at Caterlink!
Safety First!: Don’t forget to mention your knowledge of health and safety regulations. It’s crucial for us that our Relief Chef Manager understands food safety and environmental legislation, so let us know how you keep things safe in the kitchen.
Flexibility is Key: Since this role is all about flexibility, be sure to emphasise your availability and willingness to work term-time only. We love candidates who can adapt to our needs and support our teams across Swindon and Melksham.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us. Let’s get your journey started!
How to prepare for a job interview at WSH Group
✨Know Your Culinary Standards
Familiarise yourself with Caterlink's food preparation and presentation standards. Be ready to discuss how you ensure quality in your cooking and how you can exceed client expectations.
✨Health and Safety Savvy
Brush up on health and safety regulations relevant to the catering industry. Be prepared to share examples of how you've maintained compliance in previous roles, as this is crucial for the position.
✨Showcase Your Leadership Skills
As a Relief Chef Manager, you'll be supervising teams. Think of specific instances where you've successfully managed a team or resolved conflicts, and be ready to share these stories during your interview.
✨Flexibility is Key
Since this role offers term-time work with no weekends, highlight your adaptability and willingness to cover various locations. Mention your transport arrangements to show you're ready for a mobile role.
