BM Caterers in Canary Wharf is seeking an experienced Sous Chef to support the kitchen operation and deliver exceptional food daily.
This role offers leadership by example, working with the Head Chef to bring creativity, consistency and energy to the kitchen while mentoring junior team members.
You will help manage day-to-day running, menu planning, food safety and standards, and step up in the Head Chef’s absence when needed.
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Sous Chef: Lead Kitchen Excellence & Menu Innovation employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
