Sous Chef: Lead & Innovate in High-Volume Kitchen

Sous Chef: Lead & Innovate in High-Volume Kitchen

Full-Time On-site
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Benugo is seeking an experienced Sous Chef to join the Barbican Kitchen team. You will report to the Head Chef, deputise in their absence, and help develop new menu ideas while ensuring top‑quality food across the operation.

In this hands-on role you will lead the kitchen team, manage stock with the Head Chef, and uphold rigorous food safety standards. The position is full‑time and permanent with a competitive salary and benefits.

Sous Chef: Lead & Innovate in High-Volume Kitchen employer: WSH Group

BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.

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Contact Details:

WSH Group Recruitment Team