School Catering Manager - Lead Nutrition & Service (Term-Time)
School Catering Manager - Lead Nutrition & Service (Term-Time)

School Catering Manager - Lead Nutrition & Service (Term-Time)

Full-Time 37000 - 37000 £ / year (est.) No home office possible
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WSH Group

At a Glance

  • Tasks: Manage food prep, ensure health compliance, and lead a dynamic team.
  • Company: Join WSH Group at Outwood Academy, a supportive and inclusive workplace.
  • Benefits: Earn £17.80 per hour, enjoy employee discounts, and access wellbeing services.
  • Other info: Term-time role with a focus on professional growth and safeguarding.
  • Why this job: Make a difference in students' lives while developing your career in catering.
  • Qualifications: Experience in catering management and a passion for nutrition and service.

The predicted salary is between 37000 - 37000 £ per year.

WSH Group is seeking a Catering Manager for Outwood Academy, Hemsworth. This term-time only position includes 37 hours per week, working Monday to Friday, offering a competitive rate of £17.80 per hour.

Responsibilities include:

  • Managing food preparation
  • Ensuring health and safety compliance
  • Supervising a team

The role provides opportunities for professional development, access to employee discounts, and wellbeing services. A commitment to safeguarding and inclusive workplace practices is essential.

School Catering Manager - Lead Nutrition & Service (Term-Time) employer: WSH Group

WSH Group is an excellent employer, offering a supportive work culture that prioritises employee wellbeing and professional growth. As a Catering Manager at Outwood Academy in Hemsworth, you will benefit from a competitive salary, term-time hours, and access to exclusive employee discounts, all while contributing to a safe and inclusive environment for students and staff alike.
WSH Group

Contact Detail:

WSH Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land School Catering Manager - Lead Nutrition & Service (Term-Time)

✨Tip Number 1

Network like a pro! Reach out to current or former employees at WSH Group or Outwood Academy. A friendly chat can give us insider info and maybe even a referral!

✨Tip Number 2

Prepare for the interview by researching the latest trends in nutrition and catering management. We want to show that we’re not just passionate but also knowledgeable about the industry.

✨Tip Number 3

Practice common interview questions with a mate. We can nail our responses and feel more confident when discussing our experience in managing teams and ensuring health and safety compliance.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure our application gets noticed, and we can keep track of our progress easily.

We think you need these skills to ace School Catering Manager - Lead Nutrition & Service (Term-Time)

Food Preparation Management
Health and Safety Compliance
Team Supervision
Professional Development
Safeguarding Practices
Inclusive Workplace Practices
Communication Skills
Time Management

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your enthusiasm for food and nutrition. Share any relevant experiences or qualifications that highlight your commitment to providing healthy meals and managing a team effectively.

Tailor Your CV: Make sure your CV is tailored to the role of Catering Manager. Highlight your experience in food preparation, health and safety compliance, and team supervision. We want to see how your skills align with what we're looking for!

Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. Remember, we appreciate straightforward communication, so avoid jargon unless it's relevant to the role.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do – just follow the prompts!

How to prepare for a job interview at WSH Group

✨Know Your Nutrition

Make sure you brush up on nutrition standards and dietary requirements relevant to school catering. Be ready to discuss how you would ensure healthy meal options while managing food preparation.

✨Showcase Your Leadership Skills

As a Catering Manager, you'll be supervising a team. Prepare examples of how you've successfully led teams in the past, focusing on your approach to training and motivating staff.

✨Health and Safety First

Familiarise yourself with health and safety regulations specific to food service. Be prepared to explain how you would ensure compliance in your role and maintain a safe kitchen environment.

✨Emphasise Inclusivity

WSH Group values an inclusive workplace. Think about how you can contribute to this culture and be ready to share your thoughts on creating a welcoming environment for all students and staff.

School Catering Manager - Lead Nutrition & Service (Term-Time)
WSH Group
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