At a Glance
- Tasks: Manage daily kitchen activities and prepare meals for prestigious events.
- Company: WSH Group, a leader in culinary excellence and event catering.
- Benefits: Enjoy discounts, pension scheme enrolment, and up to 35 days of annual leave.
- Other info: Dynamic kitchen environment with opportunities for growth and innovation.
- Why this job: Join a creative team and showcase your culinary skills at exciting events.
- Qualifications: Formal culinary training and at least two years' experience in production or events.
The predicted salary is between 33000 - 37000 £ per year.
WSH Group is seeking a talented Production Sous Chef in the United Kingdom, England, to manage daily kitchen activities and support event catering.
You will prepare and present meals for prestigious events while supervising kitchen staff and ensuring high-quality service.
The ideal candidate should have formal culinary training and a minimum of two years' experience in a production or event setting.
Benefits include discounts across venues, pension scheme enrolment, and up to 35 days of annual leave.
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We think you need these skills to ace Production Sous Chef - Lead Kitchen & Menu Innovation
Culinary Skills
Event Catering Experience
Meal Preparation
Presentation Skills
Staff Supervision
Quality Control
Kitchen Management
