BaxterStorey is seeking an experienced Sous Chef to join the Portsmouth kitchen team. You will support the Head Chef, lead kitchen operations, ensure exceptional food quality and foster a collaborative, fast-paced environment.
The role emphasizes strong leadership, adherence to safety standards, and ongoing development of culinary skills in a renowned setting. Great benefits and a focus on work-life balance are highlighted throughout the posting.
#J-18808-LjbffrCulinary Leader: Sous Chef in Historic Portsmouth Kitchen employer: WSH Group
As a General Manager at our Stafford location, you will be part of a dynamic team dedicated to delivering exceptional dining experiences in a supportive and innovative work environment. We offer a range of benefits including generous holiday allowances, bespoke training opportunities, and a focus on employee wellbeing, ensuring that you can thrive both personally and professionally. Join us to lead a large-scale catering operation with significant growth potential, where your contributions will directly impact our commitment to excellence in hospitality.
