Pastry Sous Chef: Weekday Role with Paid Overtime

Pastry Sous Chef: Weekday Role with Paid Overtime

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
WSH Group

At a Glance

  • Tasks: Manage daily pastry operations and supervise the pastry team.
  • Company: WSH Group is hiring for BaxterStorey in Greater London.
  • Benefits: Enjoy a competitive salary of up to £43,000 and 28 days of holiday.
  • Other info: Ensure compliance with health and safety regulations.
  • Why this job: This role offers paid overtime and a chance to enhance your culinary career.
  • Qualifications: Candidates must have extensive experience in pastry and cooking techniques.

The predicted salary is between 30000 - 40000 £ per year.

WSH Group is hiring a Pastry Sous Chef in Greater London to manage daily pastry operations. This role involves overseeing food quality, supervising the pastry team, and ensuring compliance with health and safety regulations.

Ideal candidates will have extensive experience in pastry and cooking techniques, alongside excellent organisational and communication skills.

With a competitive salary of up to £43,000 plus benefits, including 28 days of holiday, this is a fantastic opportunity to enhance your culinary career with BaxterStorey.

Pastry Sous Chef: Weekday Role with Paid Overtime employer: WSH Group

Join WSH Group, known for its commitment to quality in the culinary industry. Located in Greater London, the team values excellent organisational skills and offers a competitive salary package. This is an opportunity to work with BaxterStorey, enhancing your culinary expertise.

WSH Group

Contact Details:

WSH Group Recruitment Team

We think you need these skills to ace Pastry Sous Chef: Weekday Role with Paid Overtime

Attention to Detail
Teamwork
Time Management
Communication Skills
Adaptability
Problem-Solving Skills
Quality Control