At a Glance
- Tasks: Lead high-quality school catering and manage kitchen operations across multiple locations.
- Company: Holroyd Howe, a leader in school dining services.
- Benefits: Car and fuel allowance, competitive salary, and opportunities for creativity in menu planning.
- Other info: Join a supportive team dedicated to excellence in school dining.
- Why this job: Make a difference in students' lives by providing nutritious meals in a vibrant school environment.
- Qualifications: Experience in catering management and a passion for creating delicious, healthy food.
The predicted salary is between 30000 - 40000 £ per year.
Holroyd Howe seeks a Regional Chef Manager to lead high‑quality school catering across Northampton, Rugby and Cambridge.
You will guide kitchen operations, menu planning and support a small team while ensuring exceptional food service for pupils, staff and visitors.
You will manage day‑to‑day kitchen performance, uphold strict allergen controls, and collaborate with independent schools to tailor fresh, nutritious meals.
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Regional Chef Manager: Private School Dining Leader | Car + Fuel in Northampton employer: WSH Group
As a General Manager at our Stafford location, you will be part of a dynamic team dedicated to delivering exceptional dining experiences in a supportive and innovative work environment. We offer a range of benefits including generous holiday allowances, bespoke training opportunities, and a focus on employee wellbeing, ensuring that you can thrive both personally and professionally. Join us to lead a large-scale catering operation with significant growth potential, where your contributions will directly impact our commitment to excellence in hospitality.
