At a Glance
- Tasks: Lead a busy kitchen, inspire your team, and maintain high food standards.
- Company: Join Amazon's dynamic 24/7 operation with a focus on culinary excellence.
- Benefits: Enjoy competitive pay, generous holiday, free meals, and bespoke training.
- Other info: Flexible night shifts with opportunities for personal and professional growth.
- Why this job: Take your culinary career to the next level in a vibrant, supportive environment.
- Qualifications: Experience as a Chef with strong leadership and organisational skills.
The predicted salary is between 15 - 16 £ per hour.
Location: Amazon LBA5, LS9 0DZ
Pay: £15.50 – £16.00 per hour (based on experience)
Hours: 37.5 hours per week – 7:30pm to 3:30am
Working pattern: 5 nights over 7 (including weekends)
Operation: 24/7 site
We’re looking for a Sous Chef for the day‑to‑day running of a busy kitchen within a 24/7 operation. This is a great opportunity for a motivated and reliable chef ready to take the next step in their culinary career.
Key Responsibilities- Assist in the smooth running of daily kitchen operations
- Maintain high standards of food preparation and hygiene
- Support with stock control, ordering, and kitchen organisation
- Lead and inspire junior kitchen staff when required
- Proven experience as a CDP or Senior CDP in a high‑volume environment
- Strong organisational and time management skills
- A team player with a positive attitude and passion for food
- Flexibility to work weekends as part of a 5 over 7 schedule
Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible, and collaborative relationships & communication methods with clients and other key stakeholders in the business. Continually look to develop your team through mentoring, training, recognition, and empowerment. Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards, and innovation. Achieve business critical KPIs including Health and Safety, Sustainability, Financial and Governance.
Qualifications- Proven experience working as a Chef
- Have an obsession for food and creating experiences
- You can demonstrate that managing, training, and supporting a team has been an important part of your career to date
- Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance
- Excellent coaching, delegation, and influencing skills
- Ability to prioritise multiple projects in a fast‑paced, multi‑faced, creative environment and able to thrive under pressure
- Meticulous organisational abilities and a high attention to detail
- Empathetic, clear, and highly effective verbal and written communication
- Ability to adapt to challenges and opportunities with a solution‑oriented perspective
- Excellent strategic thinking and critical reasoning skills
- Works according to the BaxterStorey core values
- 28 Days holiday including bank holidays
- Birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 week’s enhanced maternity leave
- Secondary career leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke development training
- Pension and life insurance
- Discounts available from HAPI app, from high street shops to holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
Sous Chef (Nights) in Maidstone employer: WSH Group
Join a dynamic and supportive team at Amazon LBA5, where your culinary skills will shine in a fast-paced, 24/7 environment. We prioritise employee growth with bespoke development training, generous benefits including 28 days of holiday, and a culture that values collaboration and excellence. As a Sous Chef, you'll not only lead a passionate kitchen team but also enjoy free meals on shift and various wellbeing initiatives, making this an exceptional place to advance your career.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef (Nights) in Maidstone
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry contacts, or even friends who might know someone at Amazon. A personal connection can often get your foot in the door faster than any application.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives you a chance to showcase your culinary talents and fit within the team.
✨Tip Number 3
Be ready for the interview! Research common questions for sous chef roles and prepare your answers. Highlight your experience in high-volume kitchens and how you inspire your team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Amazon.
We think you need these skills to ace Sous Chef (Nights) in Maidstone
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly cares about creating amazing dining experiences.
Highlight Relevant Experience:Make sure to detail your experience as a CDP or Senior CDP in high-volume environments. We’re looking for proven skills, so don’t hold back on showcasing your achievements and how you've contributed to previous kitchens.
Demonstrate Team Leadership:Since this role involves leading and inspiring junior staff, include examples of how you've mentored or trained others. We love seeing candidates who can build positive relationships and foster a collaborative kitchen environment.
Tailor Your Application:Take the time to tailor your application to our specific job description. Mention how your skills align with our needs, especially around organisation, time management, and maintaining high standards. And remember, apply through our website for the best chance!
How to prepare for a job interview at WSH Group
✨Know Your Culinary Stuff
Make sure you brush up on your culinary techniques and knowledge. Be ready to discuss your experience in high-volume kitchens, as well as any specific dishes or cuisines you excel in. This shows you're not just a chef, but a passionate one!
✨Showcase Your Leadership Skills
Since the role involves leading and inspiring junior staff, be prepared to share examples of how you've mentored or trained others in the kitchen. Highlighting your ability to create a positive team environment will definitely impress them.
✨Demonstrate Your Organisational Skills
Talk about how you manage stock control, ordering, and kitchen organisation. Give specific examples of how you've maintained high standards of food preparation and hygiene in previous roles. This will show that you can handle the fast-paced environment they’re looking for.
✨Be Ready for Scenario Questions
Expect questions that assess your problem-solving skills and ability to adapt under pressure. Think of scenarios where you had to prioritise tasks or deal with unexpected challenges in the kitchen. This will help them see how you think on your feet!
