Searcys at St Pancras Brasserie invites a Junior Sous Chef to join our distinguished venue in St Pancras International. You will support the Head Chef, mentor junior team members and help deliver high-end dishes to guests in a fast-paced setting.
You will collaborate with senior chefs to plan menus, maintain exceptional food quality, and uphold the Searcys standards. Flexibility and a passion for hospitality are essential for success in this historic London venue.
Junior Sous Chef: Lead & Learn at St Pancras Brasserie employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.