At a Glance
- Tasks: Lead kitchen operations, manage team, and ensure top-notch food quality.
- Company: Join Benugo, a brand known for exceptional food experiences in iconic locations.
- Benefits: Enjoy meals on shift, endless drinks, 28 days leave, and career development opportunities.
- Other info: Dynamic environment with opportunities for personal and professional growth.
- Why this job: Be part of an exciting partnership with John Lewis and create innovative culinary experiences.
- Qualifications: 3 years in a similar role, strong communication, and a passion for exceptional food.
The predicted salary is between 30000 - 40000 £ per year.
When we founded Benugo we had a vision of not just creating superb, natural food but of giving London something that was a real experience. This vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attractions.
We are incredibly proud to be growing our partnership with John Lewis to deliver a new brand for their in-store restaurants in 32 of the retailer's stores. This is an incredibly exciting time to reimagine the offering with fresh, quality ingredients which are thoughtfully sourced and rooted in local suppliers. We are seeking an exceptional Chef Manager to lead a prestigious, high-profile partnership where culinary excellence meets strategic leadership. This is a rare opportunity to take the helm of a flagship operation representing two respected brands, delivering an outstanding food experience that reflects innovation, quality, and attention to detail at every level.
This role will evolve; with an initial phase where we lead, train and coach the team, and a later phase of being part of developing and growing the food menu towards sales growth.
You will manage all kitchen operations, including menu execution, team member management, and compliance with Food Safety and Health and Safety regulations. The Chef Manager will ensure the food quality and consistency is maintained to the highest standards, whilst controlling their costs.
- Daily management and leadership of the team including skills development.
- Ensuring the team are trained in all aspects of the menu, equipment and procedures as required by John Lewis.
- To work with the General Manager to ensure labour costs are agreed to budget.
- To manage kitchen budgets, report on financial performance and implement any cost savings required without impacting delivery of excellence.
- Interacting with the customers to understand their specific catering needs and preferences, maintaining an open channel of communication to address their requirements.
- To drive sales and monitor costs through responsibly ordering.
Qualifications:
- 3 years’ experience within a similar role
- Be commercially aware (understanding profit margins, purchasing, budgets, labour and food costs)
- Strong communication skills
- Meticulous attention to detail
- Passionate about delivering exceptional food dishes
- Positive can-do attitude
- Ability to work under pressure to meet business needs
- Good organisational skills
- Reliable and able to work well within a team
- Self-motivated and proactive
Additional Information:
- Meal on shift
- Endless tea and coffee on shift
- Enrolment into the WSH pension scheme
- 28 days annual leave (plus extra day for your birthday off)
- Enhanced maternity, paternity and family friendly leave with length of service
- Access to everyday discounts and communication portal
- Employee Assistance Programme and qualified Mental Health First Aiders
- Cycle to Work scheme
- Opportunity to develop and further your career in an exciting company
Chef Manager in High Wycombe employer: WSH Group
At Benugo, we pride ourselves on being an exceptional employer that values culinary excellence and employee growth. Our vibrant work culture fosters creativity and collaboration, offering a range of benefits including generous annual leave, a supportive Employee Assistance Programme, and opportunities for career development within our prestigious partnership with John Lewis. Join us in delivering outstanding food experiences while enjoying a fulfilling and rewarding career in the heart of London.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager in High Wycombe
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, attend food events, and engage with local suppliers. The more people you know, the better your chances of landing that Chef Manager role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and menu ideas. This will not only impress potential employers but also demonstrate your passion for culinary excellence.
✨Tip Number 3
Prepare for interviews by researching the company and their food philosophy. Be ready to discuss how you can contribute to their vision of delivering exceptional food experiences at John Lewis.
✨Tip Number 4
Don’t forget to apply through our website! We’re always on the lookout for talented individuals who share our passion for quality food and customer experience. Let’s make it happen together!
We think you need these skills to ace Chef Manager in High Wycombe
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Talk about your culinary experiences and what drives you to create exceptional dishes. We want to see that spark of creativity and passion that aligns with our vision at Benugo.
Highlight Your Leadership Skills:As a Chef Manager, you'll be leading a team, so make sure to showcase your leadership experience in your application. Share examples of how you've trained and developed team members in the past. We’re looking for someone who can inspire and motivate others!
Be Detail-Oriented:Attention to detail is key in this role, so ensure your application reflects that. Double-check for any typos or errors, and structure your application clearly. We appreciate candidates who take the time to present themselves professionally!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team at Benugo!
How to prepare for a job interview at WSH Group
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes Benugo offers. Be ready to discuss how you would enhance their menu with fresh, quality ingredients and local suppliers. This shows your passion for food and your understanding of their brand.
✨Showcase Your Leadership Skills
As a Chef Manager, you'll be leading a team. Prepare examples of how you've successfully managed kitchen operations in the past, focusing on team development and training. Highlight your ability to motivate others and maintain high standards under pressure.
✨Understand the Business Side
Brush up on your knowledge of kitchen budgets, profit margins, and cost control. Be prepared to discuss how you’ve managed costs in previous roles without compromising on quality. This will demonstrate your commercial awareness and strategic thinking.
✨Engage with Customer Needs
Think about how you would interact with customers to understand their catering preferences. Prepare to share experiences where you’ve successfully tailored offerings based on customer feedback. This will show your commitment to delivering an exceptional food experience.
