At a Glance
- Tasks: Create delicious, fresh meals for our lovely residents and their visitors.
- Company: Join Signature Dining, a vibrant team in the senior living sector.
- Benefits: Enjoy competitive pay, free meals, and 28 days annual leave.
- Other info: Be part of an inclusive team that celebrates diversity and personal growth.
- Why this job: Make a real difference by serving nutritious meals with love and flair.
- Qualifications: Experience as a chef with strong communication and culinary skills.
The predicted salary is between 14.45 - 14.45 £ per hour.
Signature Dining are a leading contract caterer working exclusively in the senior living sector.
We provide high quality, bespoke catering services to a range of clients and pride ourselves on our personal approach and collaboration with our clients to meet the needs of our elderly diners.
We are committed to serving nutritious, freshly prepared, home cooked meals using the finest quality seasonal ingredients, all presented with love and flair.
We are a vibrant team of passionate individuals, dedicated to providing the very best standard of service.
Signature Dining are committed to developing a genuinely inclusive workforce where we embrace the differences of all of our colleagues and celebrate diversity.
We welcome applications from all individuals regardless of age, religion, colour, sex, sexual orientation, gender identity, national origin, veteran status or disability status.
Signature Dining follow safer recruitment procedures.
All offers of employment are subject to satisfactory references and and enhanced DBS disclosure (the cost of which will be met by the employer)
Job Description
The Role
We have a unique opportunity for an experienced, creative and compassionate Chef to join our team in High Wycombe.
Available for an immediate start for the right candidate.
Working 40 hours per week, 5 days out of 7 with shifts allocated on a rota basis, £14.45 per hour, your responsibilities will be to:
- Prepare high quality meals using the finest fresh ingredients and presented with love and care
- Provide a breakfast, lunch and supper service for residents and their visitors
- Cook everything fresh, from scratch
- Report directly to the chef manager
As our Chef You Will...
- Be an experienced and creative chef
- Be confident and able to work independently
- Follow a set menu
- Have good communication skills
- Be passionate about producing fantastic food
- Be comfortable talking with residents and visitors
- Show compassion and care for residents and visitors, promoting our "never say no" ethos
- Be comfortable engaging with vulnerable adults and their relatives
- Have excellent interpersonal skills
- Have a natural passion for providing excellent food and customer service
- Hold a City & Guilds 706/1, 706/2 or equivalent
- Have completed Health & Safety and Food Safety Training
- The Benefits of Working With Signature Dining
- Working with a fast growing, reputable caterer
- Refer a friend scheme
- 28 Days annual leave (pro rata)
- Free meals and refreshments whilst on duty
- Staff wellbeing programme and mental health support
Qualifications
- **Required Skills and Experience:**
- Proven culinary expertise with advanced knowledge of cooking techniques, food preparation, and presentation
- Demonstrated experience in menu planning, development, and food costing
- Strong people skills with the ability to supervise, train, and motivate kitchen teams effectively
- Comprehensive understanding of food safety regulations, hygiene standards, and allergen management
- Experience in inventory management, supplier liaison, and cost control
- Proficiency with kitchen equipment and excellent knife skills
- Strong organisational and time management abilities, with the capacity to work efficiently under pressure
- Excellent communication skills and the ability to collaborate with cross-functional teams
- Experience in monitoring budgets and KPIs to ensure operational targets are met
- Innovative approach to menu development and culinary creativity
- Experience in a corporate catering, hospitality, or food service environment
- Knowledge of diverse cuisines and dietary specialisms
- Experience in staff induction and appraisal processes
- Demonstrated commitment to continuous improvement and professional development
- **Education and Certifications:**
- Level 2 Food Safety in Catering certification (or equivalent) – essential
- Relevant culinary qualification or apprenticeship (e. g., NVQ Level 2 or 3 in Professional Cookery, or equivalent) – desirable
- First Aid at Work certification – desirable
Domain Expertise
- In-depth knowledge of food safety legislation and environmental compliance procedures
- Understanding of nutritional balance and healthy eating principles
- Familiarity with kitchen management systems and food service operations
- Job Location
- #J-18808-Ljbffr
Chef in High Wycombe employer: WSH Group
As a General Manager at our Stafford location, you will be part of a dynamic team dedicated to delivering exceptional dining experiences in a supportive and innovative work environment. We offer a range of benefits including generous holiday allowances, bespoke training opportunities, and a focus on employee wellbeing, ensuring that you can thrive both personally and professionally. Join us to lead a large-scale catering operation with significant growth potential, where your contributions will directly impact our commitment to excellence in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in High Wycombe
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like WSH Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to WSH Group
Don't be shy about reaching out to WSH Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef in High Wycombe
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about WSH Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at WSH Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
