At a Glance
- Tasks: Assist in food preparation, service, and maintain high hygiene standards.
- Company: Join BaxterStorey, a leader in hospitality with a focus on teamwork and inclusivity.
- Benefits: Enjoy competitive pay, up to 28 days holiday, free meals, and discounts.
- Other info: Inclusive workplace celebrating diversity and offering growth opportunities.
- Why this job: Perfect for those who love hospitality and want to make a difference in a team.
- Qualifications: Customer service experience preferred; must be a team player with a can-do attitude.
The predicted salary is between 12 - 12 £ per hour.
Location
St Helens
Salary
£12.70
Benefits
- Up to 28 Days holiday including bank holidays
- Plus your birthday off
- Up to 3 volunteering days
- Up to 3 days grandparent leave
- Up to 24 week’s enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance
- Discounts available on our Perkbox app; high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
Do you have a passion for providing genuine hospitality and impeccable service?
Are you a collaborative team player?
Are you friendly, professional and efficient?
If so, this is the role for you.
Baxter Storey is looking for a Catering Assistant who strives to exceed expectations at every turn.
You will assist the Chef Manager in all aspects of food service, including taking payment for food and drinks and cleaning equipment as required.
With an excellent eye for detail and high health and safety standards, you will ensure all food is handled in accordance with the standards set by our Food Safety & Quality management system.
Alongside this, you will be responsible for delivering and maintaining excellent stock control skills and carrying out and recording any checks required on behalf of the Chef Manager or Catering Supervisor.
- Key Areas of Responsibility
- Assist Chef manager in the preparation and cooking of food
- Serve meals, snacks & drinks including taking payments.
- Clean all equipment, crockery & cutlery as required.
- Support, operate and provide service in areas including but not limited to: Serveries, Retail, Hospitality, Functions, Coffee Shops.
- Ensure all food is handled in accordance with the standards specified in the Food Safety & Quality Management System
- Ensure all work is carried out in accordance with the relevant H&S legislation and Codes of Practice.
- Participate in ongoing professional development and training that may include off-site and occasionally overnight travel.
- Ensure all raw materials and packaging materials are stored in the correct areas of the site.
- Embrace and actively participate in the Zero Harm culture.
- Ideal Candidate Characteristics
- Togetherness
- Ability to work as part of a team
- A flexible approach to working hours
- Be supportive of colleagues
- Nurture
- Keen to learn on the job
- Hold Food Safety Level 2 (or be able to achieve on appointment)
- Pride
- Be honest and trustworthy
- Planet
- Hygienic approach and manner
- Committed to zero harm and sustainable practices
Skills / Knowledge / Experience Required
- Customer Care and Customer Service experience, preferably in a Catering environment - candidate must have the ability to communicate positively and confidently about Stafford toour consumers and clients.
- Problem solving skills, ability to see the 'end game' and work around particular hurdles placed at short notice.
- Ability to use and understand Cash, Cash Handling, EPOS and Cashless systems.
- Previous Large Catering experience (Desirable)
- Previous responsibility for stock and cash management control (Desirable)
- Able to work independently
- Have a can-do approach
- Full UK driving licence with at least 12 months driving experience and no more than 6 points (Desirable)
- Level 2 Food Safety Qualification (Desirable)
- Level 2 H&S Qualification (Desirable)
- First Aid Certificate (Desirable)
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds.
We celebrate individuality and are committed to creating an inclusive environment for all employees.
We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.
Baxter Storey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best.
To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.
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General Catering Assistant - including nights / weekends in Haydock employer: WSH Group
As a General Manager at our Stafford location, you will be part of a dynamic team dedicated to delivering exceptional dining experiences in a supportive and innovative work environment. We offer a range of benefits including generous holiday allowances, bespoke training opportunities, and a focus on employee wellbeing, ensuring that you can thrive both personally and professionally. Join us to lead a large-scale catering operation with significant growth potential, where your contributions will directly impact our commitment to excellence in hospitality.
